Jeju Doyaji Samsong - Goyang-si
4.1/5
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기반으로 8 리뷰
Contact Jeju Doyaji Samsong
| 주소 : | Deokyang-gu, Goyang-si, Gyeonggi-do,South Korea |
| 핸드폰 : | 📞 +8878 |
| Postal code : | - |
| 카테고리 : | |
| 도시 : | do |
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hy seo on Google
★ ★ ★ ★ ★ 김치찌개 국물이 시원하고 진짜 맛있어요 돼지고기 비계까지 맛있네요 반찬으로 나온 콩나물무침 김 버섯무침 무생채도 깔끔하고 맛있어서 계속 리필해서 먹었어요 자주 지나다니는 길에 있는데 이런 맛집을 이제사 알게되다니~~담에 구이류 먹으러 가야겠어요
 The kimchi stew soup is cool and really delicious. Even the pork fat is delicious. The bean sprouts, seaweed mushrooms, and radish greens that came as a side dish were also clean and delicious, so I kept refilling them. I want to go
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약
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약손본가최희순 on Google
★ ★ ★ ★ ★ 김치찌게6000원 생고기제육볶음 7000원
맛이 좋습니다
Kimchi Jigge 6000 won Stir-fried raw meat 7,000 won
Taste good
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Chris Bang on Google
★ ★ ★ ★ ★ 고기 맛 좋아요. 김치찌개도 맛 좋았어요~
Meat tastes good. The kimchi stew was also delicious!
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ILBONG CHUNG on Google
★ ★ ★ ★ ★ 흑돼지는 강추~ 비빔고기국수는 비추~
Black pork is the best ~ ~ Beef rib noodles shine ~
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꽃
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꽃불 on Google
★ ★ ★ ★ ★ 맛있고 친절하고 서비스도 좋아요♡
Delicious, friendly and good service♡
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Steven Kim on Google
★ ★ ★ ★ ★ 삼겹살이 너무 맛있습니다. 흑돼지가 대표 메뉴인데 저희는 올때마다 오겹을 주로 먹는데 고기가 깨끗하고 부드럽고 맛있습니다. 김치 찌개도 꼭 드셔보세요. 보통 삼겹살집에서 나오는 찌개보다 훨신 맛있습니다~!
Pork belly is definitely the key menu here. I believe their main menu item is the black (흑) pork belly but frankly I order the standard and it's just as good. Typically the kimchi stew in places like this is so-so but this restaurant has an excellent kimchi stew. I would say this is the place to go if you are looking for good quality pork belly.
The pork belly is so delicious. Black pork is the main menu, and we usually eat five layers every time we come, and the meat is clean, soft and delicious. Be sure to try the kimchi stew. It tastes much better than the stew that is usually served at a samgyeopsal restaurant~!
Pork belly is definitely the key menu here. I believe their main menu item is the black pork belly but frankly I order the standard and it's just as good. Typically the kimchi stew in places like this is so-so but this restaurant has an excellent kimchi stew. I would say this is the place to go if you are looking for good quality pork belly.
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T.H Kim on Google
★ ★ ★ ★ ★ 일단 고기가 한번 초벌되어 나오는데 맛있었습니다.
밑반찬도 깔끔하고 맛있었는데
다만 서비스가 너무 별로여서 별하나 뺍니다. 열심히 벨 눌러야해요 ^^;
Once the meat was primed, it was delicious.
The side dishes were also fresh and delicious.
However, the service was so poor that I deducted one star. I have to press the bell hard ^^;
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Myoungsung Kang on Google
★ ★ ★ ★ ★ 일단 고기맛은 숯이 중요한데 아주 실하고 끝까지 살아있어요. 맛은 제주도 가서 먹은 흑돼지 보다 맛있네요.
First of all, charcoal is important for the taste of meat, but it is very solid and stays alive until the end. The taste is tastier than the black pork I ate on Jeju Island.
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