기절초풍물닭갈비
4.4/5
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기반으로 8 리뷰
Contact 기절초풍물닭갈비
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승
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승철이 on Google
★ ★ ★ ★ ★ 말이 필요 없음 무조건 먹어야함
 You don't need words, you have to eat unconditionally
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이
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이동원 on Google
★ ★ ★ ★ ★ 양이 쫌 적은편이지만 맛나게 매콤해 좋습니다
The amount is small, but it's deliciously spicy
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김
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김경환 on Google
★ ★ ★ ★ ★ 맛있어요
it's delicious
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J
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JH K on Google
★ ★ ★ ★ ★ 솔직하게 제 입맛에는 맞지않았던...
Honestly, it didn't suit my taste...
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조
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조수현 on Google
★ ★ ★ ★ ★ 사장님이 정말 위트있고 센스있게 손님 대하시고 친절하심.
오랜맛집 냄새가 입구부터 풍기는 곳.
닭갈비 고기 자체는 크게 놀랄 맛은 아니었지만
국물 맛은 얼큰하니 소주와 딱임.
개발하신 소스? 국물과함께 넣어 팔팔 끓이니
증~말 매콤하니 맛있었습니다.
The boss is really witty and sensible to treat customers and is kind.
A place where the smell of an old gourmet restaurant comes from the entrance.
The chicken rib meat itself wasn't surprising, but
The soup tastes spicy, so it's perfect for shochu.
The source you developed? Put it with the broth and boil it.
It was delicious because it was spicy.
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s
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seohyun oh on Google
★ ★ ★ ★ ★ 자주자주 오는 동네맛집! 처음 먹을땐 물닭갈비라는게 생소했는데 자꾸 생각나는맛 ? 떡은 안자르고 먹어야 맛있어요 희희
A local restaurant that I frequent often! The first time I ate Muldakgalbi, I was unfamiliar with the taste, but it reminds me of it ? It is delicious to eat without cutting the rice cake, Heehee
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h
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hotzzi on Google
★ ★ ★ ★ ★ 자양동 오래된 맛집, 사장님이 재밌고 친절하셔서 단골이 많은 곳 (주말에는 웨이팅이 있어 예약하면 좋다)
- 말그대로 물에 푹 담겨있는 닭갈비 철판이 나오는데 끓이면서 각종 야채와 양념이 졸아 달큰한 맛이 난다
- 특제소스(맵다고 주의)를 넣고 김치국물을 풀면 제대로 맛이 나니 꼭 사장님께 비법을 전수 받으세요
- 닭갈비 안에 들어있는 긴 밀떡볶이도 쫄깃하니 맛있음
- 콩나물이 맛있다. 다 먹고 야채추가 필수!
- 사장님 피셜 이동네 간판이 낡은 곳은 믿고 가는 맛집이라고 ㅎㅎ
- 식사하는 동안 단골로 보이는 팀만 서너팀 정도 발길을 돌려야했다.
- 닭은 순살부위와 뼈있는 부위가 섞여 있음.
An old restaurant in Jayang-dong, a place with many regulars because the boss is fun and friendly (we have waiting on weekends, so you can make a reservation)
-Literally, there is a griddle of chicken ribs soaked in water, and various vegetables and seasonings boil while boiling, giving it a sweet taste.
-If you add the special sauce (note that it is spicy) and the kimchi broth will taste properly, be sure to tell the boss the secret
-The long wheat tteokbokki in the chicken ribs is also chewy and delicious
-The bean sprouts are delicious. After you finish, you must add vegetables!
-The boss's Fishel Lee Dong's sign is a restaurant where you can trust the old place.
-During the meal, only the teams that seemed to be regulars had to visit three or four teams.
-Chicken is mixed with boneless and bony parts.
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J
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JIEUN KANG on Google
★ ★ ★ ★ ★ 갑자기 많은 단체손님으로 방문했었는데
누락되는것 없이 친절하게 하나씩 다 챙겨주시는 사장님 센스~! 감동했습니다! 물닭갈비가 낯선 메뉴인데도 너무 맛있게 잘 먹을 수 있었어요!! ㅎㅎ
김치는 모두 다 넣고 조리하시는걸 추천!!
I suddenly visited with a large group of guests.
The sense of the boss who kindly takes care of everything without missing anything~! I was impressed! Even though Muldakgalbi is an unfamiliar menu, I was able to eat it very deliciously!! LOL
It is recommended to cook with all the kimchi!
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