이동부산갈비
3.7/5
★
기반으로 8 리뷰
Contact 이동부산갈비
주소 : | Jangam-ri, Idong-myeon, Pocheon-si, Gyeonggi-do,South Korea |
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핸드폰 : | 📞 +878 | ||||||||||||||
Opening hours : |
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도시 : | do |
정
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정주현 on Google
★ ★ ★ ★ ★ 고기가 서울보다도 못했네여 일하시는분들은좋았는데
The meat wasn't as good as in Seoul. The workers were good.
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브
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브래드삐뚤 on Google
★ ★ ★ ★ ★ 찬이 풀떼기라 그렇지 먹을만하고 양념 갈비도 좀 많이 달지만 밥과 찌게랑 먹을만하다.
Chan is grassy, so it's edible, and the seasoned ribs are a bit sweet, but it's worth eating with rice and stew.
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J
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Jihye Choi on Google
★ ★ ★ ★ ★ 점심으로 대충먹고 둘이서 8만원넘게나왔는데.. 재방문 의사는 없어요. 주인아저씨가 처음부터끝까지 반말하셨구요 고기 반찬 찌개맛은 자극적이지 않습니다
We ate roughly for lunch and the two of us came out over 80,000 won.. There is no intention of visiting again. The owner was blunt from the beginning to the end, and the taste of the meat side dish stew is not irritating.
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이
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이시찬 on Google
★ ★ ★ ★ ★ 김영털 동네한바퀴에 소개된 이동갈비집..이동갈비ㅜ맛이 일품이고 김치맛도 내공이..
Idong ribs restaurant introduced around the neighborhood of Kim Young-teol..Idong ribs TT taste excellent and the taste of kimchi is also excellent..
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이
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이현 on Google
★ ★ ★ ★ ★ 이동에서 1983년부터 지금까지 장사 유지하시면서 유일하게 국산 한우만을 고집하시는 사장님입니다
고기 진짜 최고중에 최고이고 사장님도 너무 착하세요
여기진짜 두번세번 여러번 꼭!!! 가세요
He is the only boss who insists on only domestic Korean beef while maintaining business in Dongdong from 1983 to now.
The meat is really the best among the best and the owner is so kind
Be sure to come here two or three times! go
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러
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러블리킴 on Google
★ ★ ★ ★ ★ 여기가 진정 맛집
진정한 한우생갈비맛집이네요
반찬들 하나하나 다맛있고 앞으로 생갈비집은 여기로 갈꺼에요
생갈비가 훨맛나고 가격도 싸네요
양념이동갈비는 좀질겨요
양념은 별로에요
This is truly a restaurant
It's a true Korean beef rib restaurant
Each of the side dishes are delicious, and the raw ribs restaurant will go here
The raw ribs are much better and the price is cheap
Seasoned moving ribs are a little bit thick
The seasoning is not good
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O
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On your mArk on Google
★ ★ ★ ★ ★ 한우로 하는데가 의외로 없어요. 여기는 오래동안 한우라고 하네요. 전통있고 사장님 좋고. 맛은 당연하고 먹느라 사진을....
It's not surprising that it's made with Korean beef. This place has been called Hanwoo for a long time. It's traditional and the boss is nice. The taste is natural, so I took pictures of it....
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김
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김현중 on Google
★ ★ ★ ★ ★ 포천 이동갈비거리에 위치한 이동부산갈비
주변 이동갈비와는 다르게 한우를 사용한다는 장점이 있음.
잘 먹지도 않는 반찬은 일절 없어서 좋았고
직점 담그신 김치와 오이피클, 그리고 매실 장아찌가 인상적이었음. 반찬도 맛있고 된장찌개와 동치미 국수도 아주 맛있었음. 한우이동갈비 200g에 40,000원이라는 가격 참 마음에 들었던 곳!
사장님도 친절하셔서 더더욱 좋았던 곳이다.
Idong Busan Galbi located in Idong Galbi Street in Pocheon
It has the advantage of using Korean beef, unlike the nearby moving ribs.
It was good that there were no side dishes that I did not eat well.
Directly made kimchi, pickled cucumbers, and pickled plums were impressive. The side dishes were delicious and the soybean paste stew and dongchimi noodles were also very good. The price of 40,000 won for 200g of Korean beef dong galbi I really liked!
The owner was friendly and the place was even better.
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