윤쓰짬뽕&국물떡볶이

Name: 윤쓰짬뽕&국물떡볶이
Address: Jaeban-ro 125beon-gil, Jaesong-dong, Haeundae-gu, Busan,South Korea, Busan, Korea

3.7/5 ★ 기반으로 6 리뷰

Contact 윤쓰짬뽕&국물떡볶이

주소 :	Jaeban-ro 125beon-gil, Jaesong-dong, Haeundae-gu, Busan,South Korea
핸드폰 :	📞 +8788998
카테고리 :	레스토랑 ,
도시 :	Busan

Jaeban-ro 125beon-gil, Jaesong-dong, Haeundae-gu, Busan,South Korea

Best Restaurant in korea

d	dasi weida on Google ★ ★ ★ ★ ★
손	손유식 on Google ★ ★ ★ ★ ★ 맞집 Gather
서	서요셉 on Google ★ ★ ★ ★ ★ 가성비 맛 으뜸 추천 합니다 짬뽕이 끝내줘요 나 ? Recommend the best value for money Jjamppong is awesome me ?
h	hyeongyeol ryu on Google ★ ★ ★ ★ ★ 먹을만함 Worth eating
김	김한별 on Google ★ ★ ★ ★ ★ 일단 푸짐합니다 First of all
S	STAR BOX on Google ★ ★ ★ ★ ★ 첫 방문에 등심돈까스 탕수육 볶음밥을먹었지요 점심이 쬐금 지난시간이라 손님은 많이 없었는데 음식나오는 시간이 좀 걸립니다 아마 홀손님에 배달주문까지 겹쳐 늦지않나 예상해 봅니다 그리고일행 돈까스가 먼저 나옵니다 일행이 돈까스를 다 먹었습니다 아직 다른음식이 나오지 않았습니다 볶음밥이 나옵니다 절반정도 먹으니 탕수육나옵니다 저희보다 늦게온 손님들은 벌써 다먹고 갔다는 일행말을 듣고 주위를 둘러보니 아 그렇구나 생각하며 주문들어온거 깜빡 하신거 아니예요라고 하니 아니요~~~저희는 주문들어오면 바로한다는말만하십니다 그러나 우리 테이블 보다 늦게 와서 벌써 다먹고간 테이블에 시킨 메뉴를 보니 답이 나옵니다 주방 일을 꽤~~해보았기에 ... 바쁜시간에 주문들어온거와 나가야되는 음식순서 주방 일을 해보았기에...이해가 되는것도 있지만 기본적인 것은 해줘야하는데 제생각엔 홀에서 정리를 잘해야할거 같습니다 탕수육 가성비좋습니다 숙주나물이 신의한수입니다 볶음밥은 옆집 오가장보다는 훨씬 좋네요 돈까스를 먹은 일행분말에 쩔었답니다...기름에 그리고 두번째 방문에 짬뽕을 먹었습니다 그렇 습니다 On my first visit, I ate fried rice with sirloin pork cutlet and sweet and sour pork. Lunch was a little past, so there weren't many customers. It takes some time for the food to come out Maybe it’s not too late because it’s overlapping with a single customer and a delivery order. And the party tonkatsu comes first. The party is tonkatsu. I ate it all. There are no other foods yet. The fried rice is served. Half of it is served with sweet and sour pork. Customers who came later than us have already finished eating. When I listened to the group and looked around, I thought that’s right They said that you didn't forgot to bring in the order. No~~~We just say that when the order comes in, we will do it right away. However, they came later than our table and already finished eating When I looked at the menu I ordered on the table, I got the answer. I've done quite a bit of kitchen work... Ordering in during busy times and order of food to go out Since I've worked in the kitchen... there are things that make sense, but I have to do the basics I think you have to organize well in the hall. Sweet and sour pork cost performance is good Mung bean sprouts are God's hand Fried rice is much better than Ogajang next door It was soaked in the powder of the party that ate pork cutlet... in oil And on my second visit, I ate champon That's right