Ichie
4.3/5
★
기반으로 8 리뷰
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shadyck on Google
★ ★ ★ ★ ★ big-bald-headed owner knows exactly what the customer wants and needs. and knows how to please foodies with the quality food and appropriate service. you will love it. can't wait to go to their 3rd restaurant in namsan
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David J Lee on Google
★ ★ ★ ★ ★ Everything was excellent! Deep flavor...
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지수 on Google
★ ★ ★ ★ ★ Worth for price!! Assorted sasimi is absolutely the best in my experience. Potato salada is also recommended.
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Hyangyroung Jeong on Google
★ ★ ★ ★ ★ This place is one of MUST HAVE VISIT here in Seoul.
I had 회식 with my team it went very well
Should make a reservation before we get there. It was a lot busy at the night time.
Best japanese restaurant in Apgujeong area!!!!!! Go get sake and anju here
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Tassilo Klein on Google
★ ★ ★ ★ ★ Great sushi. The sashimi is just a dream. Particularly enjoyed the yellowtail, tuna and salmon. Prices are reasonable, given the great quality and perfection of the chef and team.
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Ryn Lim on Google
★ ★ ★ ★ ★ Flavor wise, food overall was great. The only problem I had was timing - the food took ages to come out ! I felt it was a bit overpriced too.
I would recommend for people who already had dinner and want small portions of sashimi or anju to go with the alcohol.
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Dong Wook Kim on Google
★ ★ ★ ★ ★ One of the best restaurant in Seoul!!! I try maybe 70% of the menu and never been disappointed, ingredients always fresh!!!
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Sanford Chee on Google
★ ★ ★ ★ ★ Stella’s fave Izakaya. Good selection of sake & daily specials. Their Saba fried rice is a classic must order. They also had a daily special of sashimi Saba which is quite rare. Their champong (spicy noodle soup) had a beautiful “breath of wok” aka “wok Hei” flavours. Their agedashi tofu is also a star dish with the lovely addition of luxuriously textured shiitake. They also generous on their negi toppings which adds a lift and freshness to the dish. Their staff recommended a simple salt grilled chicken & OMG! It was super tender & tasty. What have they done to make that chicken skin so tasty? What skill!
I’m tempted to come here next time and just order whatever their staff recommends. They do a superb job at it. A fun & rowdy place for dinner date.
This place has become so popular that reservations are required.
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