Hwangso Gopchang
4.2/5
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기반으로 8 리뷰
Contact Hwangso Gopchang
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J
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JJU - on Google
★ ★ ★ ★ ★ 항살 맛있음/ 막팡 안좋아하지만 여기선 막창 뿌셔뿌셔
 It's really good, but I'm not good at this
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이
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이상규 on Google
★ ★ ★ ★ ★ 맛있고 친절합니다
It is delicious and kind.
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y
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yeonsik kim (Danny Kim) on Google
★ ★ ★ ★ ★ 육질이 정말 부드럽고 냄새도 안나요. 소스맛도 굿굿
The meat is really soft and there is no smell. The sauce tastes good too.
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H
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Ho-min Jang on Google
★ ★ ★ ★ ★ 사장님 친절하시고 양많고 맛있어요
The owner is friendly and the quantity is good and delicious.
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이
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이소은 on Google
★ ★ ★ ★ ★ 근방 오래된 곱창집,, 막창소금구이 포장해서 먹었는데 맛있습니다 근처 식당에서 코로나 확진자가 발생해서 어쩔 수 없이 포장해서 먹었는데 식어도 괜찮았습니다 신당동 곱창골목이랑 맛이 비슷한데 그 돼지곱창집들과는 다르게 특이하게 파절이가 있습니다 파절이가 새콤달콤해서 곱창이랑 어울리고 맛있습니다 복잡하게 신당동 곱창 골목을 가는 것보다 여기서 먹는 게 더 좋습니다 새벽까지 영업해서 술먹기에도 좋습니다
I ate a nearby old giblet restaurant, grilled makchang salt, and it was delicious.I had a coronavirus confirmed at a nearby restaurant, so I had no choice but to wrap it and ate it, but it was okay to cool down. It's sweet and sour so it goes well with the giblets. It's better to eat here than to go to the Sindang-dong giblets alley. It's open until dawn, so it's good for drinking.
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김
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김미소 on Google
★ ★ ★ ★ ★ 배달 앱 후기보고 직접가서 포장해서 집에서 먹는데 너무 맛나요~~ 꼭 한버 드셔보시길요~~
특히 파무침이 예술이에요~~^^
It’s so delicious to eat at home by looking at the review of the delivery app and packing it yourself~~ Please try it out by all means~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Particularly, scallion chimney is an art~~^^
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강
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강지혜 on Google
★ ★ ★ ★ ★ 최고로 아끼는 곱창 단골집 ^^ 밑반찬으로 주시는 동치미, 파절이, 양념장부터 모든 메뉴가 맛있어요 :) 찐친들 동네 놀러오면 꼭 이집 데려가는데 다들 반해서 또 가고 싶다는 집이랍니다 ♡
My favorite gopchang regular ^^ Everything on the menu is delicious, from dongchimi, green onion, and marinade to side dishes :) I always take my friends to this place when they visit the neighborhood, and everyone loves it and wants to go there again ♡
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Y
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Yesung Chung on Google
★ ★ ★ ★ ★ 테이크아웃으로 포장해와서 야채곱창이랑 양념막창을 먹었는데 사진을 못찍어서 아쉽... 양념막창은 양념이 겉에만 조금 묻혀진 느낌이라서 살짝 아쉬웠는데, 야채곱창이 참 맛있어요! 재료도 많이 넣어주시고. 그리고 여기는 파절이가 짱입니다... 매콤달달 그 자체... 매장에서 소주한잔 하러 갈게용!
It was packaged as takeout, so I ate the vegetable giblets and seasoned makchang, but unfortunately I couldn't take a picture... The seasoned makchang was a little disappointing because it felt like only a little seasoning was applied on the outside, but the vegetable giblets are so delicious! Put in a lot of ingredients. And here, the pork chops are the best... The sweet and sour itself... I'm going to the store for a drink of soju!
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