용평한우관
4.2/5
★
기반으로 8 리뷰
Contact 용평한우관
| 주소 : | Hoenggye-ri, Daegwalnyeong-myeon, Pyeongchang-gun, Gangwon-do,South Korea |
| 핸드폰 : | 📞 +877 |
| 카테고리 : | |
| 도시 : | do |
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지
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지용호 on Google
★ ★ ★ ★ ★ 이동소갈비 1인분 2만원. 생등심1인분 4만원. 5명이 이동갈비 6인분을 아주 맛있게 먹었는데, 미국 조지아주 아틀란타시에서 여행온 73세의 처고모부는 생등심보다 이동소갈비가 훨씬 더 맛있다고 하면서 아주 맛있게 드셨음. 사주는 사람의 입장에서 아주 기분이 좋았음.
 Moving beef ribs 20,000 won per serving. Raw sirloin is 40,000 won per serving. Five people enjoyed 6 servings of Dong Ribs, and a 73-year-old mother-in-law, who traveled from Atlanta, Georgia, USA, said that Dong-Beef Ribs were much more delicious than raw sirloin, and they enjoyed it very much. From the buyer's point of view, I felt very good.
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김
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김성배 on Google
★ ★ ★ ★ ★ 양고기에 대한 거부감이 있던 와이프도 맛있게 먹었습니다.
The wife, who had a sense of rejection of lamb, also enjoyed it.
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J
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James Bong-Hoon Cheon on Google
★ ★ ★ ★ ★ 가격이 급 비싸진 느낌...맛은 평이합니다.
High price. Not so bad services but moderate food quality. Not so sure to visit here again.
The price is so expensive ... the taste is plain.
High price. Not so bad services but moderate food quality. Not so sure to visit here again.
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김
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김아줌마 on Google
★ ★ ★ ★ ★ 양갈비 맛나고
곤드레돌솥밥이 또 별미라우
Lamb chops are delicious
Gondre stone pot rice is another special treat
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G
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Gabriel Mandelas on Google
★ ★ ★ ★ ★ 부모님 생신을 맞아 평창을 여행하던 중 들리게 되었어요. 난생 처음 접한 양고기는 '비린내가 심하다'는 일반적인 평가와는 다르게 부드럽고 담백했습니다.
음식과 서비스는 만족스러웠으나 위생 관리가 아쉽습니다. 파채무침을 먹던 중 철사같이 생긴, 무언가 반짝거리는 것이 눈에 포착되었어요. 철 수세미 조각이더군요. 식별하지 못했다면 철 수세미를 삼켰을 거란 생각에 너무나 불쾌했어요.
식당의 퀄러티를 좌우하는 것은 음식이 절대적이지 않다는 것을 느끼게 되는 순간이었습니다. 허술한 위생 관리에 따른 불쾌함이 모든 것을 망쳐놓더군요.
I heard this while traveling to Pyeongchang for my parents' birthday. The lamb I encountered for the first time in my life was soft and light, unlike the general evaluation of 'severe fishy smell'.
Food and service were satisfactory, but hygiene management was poor. While eating green onion pickle, I caught a wire-like, shiny thing. It was a piece of iron scrubber. The thought that I would have swallowed an iron loofah if I hadn't been able to identify it was so offensive.
It was the moment when I realized that the food was not absolute that determined the quality of a restaurant. The discomfort caused by poor sanitation ruined everything.
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유
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유지연 on Google
★ ★ ★ ★ ★ 고기 잡내 하나도 없고 맛있어요~ 밑반찬들도 깔끔하고 맛있고 압력밥솥에 밥을 하시는지 밥도 찰지고 갓한 밥처럼 맛있네요~ 처음에 가게에 들어설때는 인사가 없어서 불친절한가보다 했는데 강원도 특유에 무뚝뚝함속에 친절함이 넘쳐나셔서 나올때는 기쁘게 나왔네요~ 재방문하려고요~^^
There is no fishy and delicious~ The side dishes are clean and delicious, and the rice is cooked in a pressure cooker, and the rice is sticky and delicious like fresh rice. When I first entered the store, I wasn't kind enough because there was no greeting, but Gangwon-do's distinctive bluntness was full of kindness. I was happy when I came out~ I'm going to visit again~^^
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최
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최희돈 (donky) on Google
★ ★ ★ ★ ★ 생삼겹살 맛있고요 ~
반찬도 맛있어서 리필을 3번이나 ~~ ㅇ
Raw pork belly is delicious!
The side dishes are also delicious, so I refill it 3 times ~~ ㅇ
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최
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최광호 on Google
★ ★ ★ ★ ★ 주변 사장님 추천으로 갔는데 음식 다 맛있어요~ 한우집인데 삼겹살이 맛있다고 하고, 양고기, 동태탕, 돼지고기, 곤드레밥, 풍천장어까지 온갓 음식을 다 팔아서 들어가기 전에 이건 아닌거 같아서 고민 많이 했는데 사장님이 기본적으로 음식 솜씨가 있으셔서 맛있게 먹고 왔습니다.
가격은 200g에 삼겹살 15,000원정도 했고 싸지는 않지만 그렇다고 무지 비싸지도 않은 적절한 수준의 금액인듯 합니다. 앞에 주차도 편하고 주변에는 새로 지은 건물들이 많아서 이것 말고도 먹을데가 많습니다. 다음에 오면 또 들릴 생각 충분하고 그냥 오징어 삼겹살보다도 여기서 먹는게 훨씬 나을꺼 같네요.
아드님이 서빙 보는거 같은데 아드님도 친절하시고 센스있게 받찬도 계속 챙겨 주셔서 좋았습니다.
I went on the recommendation of a nearby boss, and the food is delicious. It's a Korean beef restaurant, but the pork belly is delicious, and before entering, they sell all the food including lamb, dongtaetang, pork, gonde rice, and Pungcheon eel. You've been there and it's been delicious.
The price was about 15,000 won for pork belly for 200g, and although it is not cheap, it seems to be a reasonable amount that is not too expensive. Parking in front is easy, and there are many new buildings around, so there are plenty of places to eat other than this. I think I will stop by again next time, and I think it would be much better to eat here than just squid and pork belly.
It looks like your son is serving you, but it was nice that he was kind and sensible and continued to take care of the bowl.
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