Hangwachae

4.3/5 기반으로 8 리뷰

Contact Hangwachae

주소 :

13 Insadong 10-gil, Gwanhun-dong, Jongno-gu, Seoul, South Korea

핸드폰 : 📞 +878
카테고리 :
도시 : Seoul

13 Insadong 10-gil, Gwanhun-dong, Jongno-gu, Seoul, South Korea
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B on Google

Very nice hosts! Great place to stop by if travelling with any vevan/vegetarians.
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Jessica Lee on Google

Healthy, simple food to balance all the bakery goods and chimek you're consuming. You get soup, rice porridge, pancake, tons of veggies and fruit. This place is my weekly reset when I need a break from all the fried foods. It's tough to find - look for the glass doors and go straight to the basement. Service is prompt and friendly. Lovely to pair with an afternoon in Isadong!
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Oddsbitsandpieces on Google

Soooo goooood I’m seriously in love. K-traditional vegan buffet restaurant HIGHLY RECOMMEND to everyone.
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Jun Kinuya on Google

Very diricious and healthy Korean buffet. There were brown/ mixed grein rice, miso soup and various vegetable dishes. The soup was awesome. I will eat here everyday if I live in Seoul. It was shame that there are no customer except us during whole dinner time. Probably because meat and seafood are mainstream in Korea.
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Sydney Park on Google

Reasonable price range vegan buffet in a basement. Black sesame porridge, soybean paste soup and veggie pancake as starter, then cooked rice and various cooked weeds/herbs, called ‘namul’ in Korean and small dishes, called ‘banchan’. Serves with Chinese tea. Tasted okay for Koreans.
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Rae Lee on Google

Was planning to go to Osegyehang and chanced about this place enroute there and decided to pop in. Very kind middle-aged couple immediately served me hot tea, soup and black sesame congee. Soup was very tasty with a nice peppery punch. It’s buffet style so you take what you want, as much as you want all for 13,000krw. Enjoyed the meal as everything tasted good and wholesome!
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Sesame Sprinkles on Google

This restaurant is a vegan buffet with natural, home-cooking type of Korean food. No processed mock meats, no sugar and no MSG are used. There are fresh tofu, acorn jelly, soup, stew, porridge and various side dishes which feature unconventional combinations and uncommon vegetables (e.g. peanut sprouts, 궁채, 삼채). Most ingredients are Korean and not imported. Considering the fact that they use Korean ingredients and the location is the touristy area Insadong, their price for this all-you-can-eat-buffet is not bad! The interior is characterized by fresh, random flowers in vases on each table, a couple of paintings on the wall, patterned table cloth. Nothing fancy. Colorful and homey.
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Edmund Wu on Google

The lady boss was wonderful. In her shy and hesitant way, she did her best to reassure my wife and I that it was meat free vegetarian food. Although there was a dish that has garlic, she took special effort to explain to us which dishes had no alliums. The soup was superb, warming and robust with flavour. Its slight sourish flavour opened our appetite and got us started in our journey into Korean cuisine. The different vegetables dishes had been marinated and in their different ways, gave us flavours of sour, salty, sweet and even bitter. The sesame and purple rice porridge was nourishing and provided a perfect counterpoint to cleanse our palate. The pancake was freshly cooked for us. Though we had questions, she took pains to explain to us the ingredients. It was a buffet, and for 13 thousand won, it was well worth the money. All in all, I would consider this one of my best meals in my visit to seoul.

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