Gyeongbuk Restaurant

4.5/5 기반으로 8 리뷰

Contact Gyeongbuk Restaurant

주소 :

161-1 Sanseong-dong, Sangdang-gu, Cheongju-si, Chungcheongbuk-do, South Korea

핸드폰 : 📞 +8
카테고리 :
도시 : do

161-1 Sanseong-dong, Sangdang-gu, Cheongju-si, Chungcheongbuk-do, South Korea
이한영 on Google

한마디로 국물이 끝내줘요~^^
In a word, the soup is amazing~^^
엘찬양 on Google

바삭한 누룽지와 오리백숙의 조화가 일품인곳입니다 닭도리탕도 엄청 맛있었어요 강력 추천합니다
Crispy Nurungji and Duck Baeksook harmony It is an excellent place The chicken noodle soup was also very tasty. highly recommended
이은주 on Google

오리백숙 강추! 미리 예약하고 가세요. 국물이~~~끝내줘요^^ 한방향 안좋아하는 저도 먹을 정도로 깔끔 시원 건강해지는 맛! 찹쌀 누룽지 죽 마무리.
I highly recommend duck baeksuk! Make a reservation in advance and go. The soup is awesome~~^^ It tastes clean, refreshing and healthy enough to be eaten even by people who don't like one direction! Finished with glutinous rice porridge.
b
bosscomputer korea on Google

당연히 겨울즈음 먹는 떡국 강력추천! 캠핑간 다음날 코펠들고 아침일찍 떡국사러갑니다. 떡국이 상에 차려지면, 10분정도 불렸다가 드세요. 한입 후루룹.... 오래전 기억에 있다가 없어진 엄마의 손맛이 느껴질 겁니다. 시골맛 사골 떡국 추천! 청주에서 최고라 생각됩니다!!!!
Of course, rice cake soup that is eaten around winter is strongly recommended! The next day after camping, I'm going to go to the rice cake soup early in the morning. When rice cake soup is served, Soak it for about 10 minutes and eat it. Mouthful Furup ... You will feel the taste of your mother lost in memory long ago. Countryside beef bone rice cake soup recommended! I think it is the best in Cheongju !!!!
Z
Zenix Kim on Google

여길 아직 안가봤다구요?
You haven't been here yet?
전민희 on Google

반찬도 다맛있고 무엇보다 요 오리백숙 두말할거없이 끝내줍니다 오랜만에 콧바람 슝슝=3 매미소리에 귀도 호강하고 힐링제대로했어요
The side dishes are delicious, and above all, the duck baeksuk is amazing. It's been a while since I've had a runny nose =3 My ears were strong at the sound of cicadas, and I healed well.
S
Sean Baek on Google

부모님이랑 다같이 좋아하는곳. 사장님이 원체 손맛이 좋으셔서 반찬부터 오리백숙도 맛있고 누룽지는 그냥 뜯어먹어도 너무너무 맛있다! 파전은 파보다 오징어가 더많은 취향저격 겉바속촉
A favorite place with my parents. The owner has a good taste of the raw material, so from the side dishes The white duck is delicious, and the nurungji is so delicious that you can eat it just by tearing it off! Pajeon has more squid than green onion.
H
Hyunhoon Na on Google

Genuine Korean chicken broth

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