국화호수

Name: 국화호수
Address: Gwancheong-ri, Ganghwa-eup, Ganghwa-gun, Incheon,South Korea, Incheon, Korea

3.8/5 ★ 기반으로 8 리뷰

Contact 국화호수

주소 :

Gwancheong-ri, Ganghwa-eup, Ganghwa-gun, Incheon,South Korea

핸드폰 :

📞 +898

Opening hours :

Tuesday	10:30AM–8:30PM
Wednesday	11AM–9PM
Thursday	10:30AM–8:30PM
Friday	10:30AM–8:30PM
Saturday	10:30AM–8:30PM
Sunday	10:30AM–8:30PM
Monday	10:30AM–8:30PM

카테고리 :

한식당 ,

도시 :

Incheon

Best Korean restaurant in korea

김	김진중 on Google ★ ★ ★ ★ ★ 어머니가 게장을 좋아해서 갔는데 1인분에 25,000원 3인분 75,000원 참게장 정식을 먹었는데 돈 아깝다는 생각이 들고 다시 가지는 않을 것임 My mother liked crab, so I went there, 25,000 won per person, 75,000 won for 3 people.
k	kkong beauty on Google ★ ★ ★ ★ ★ 맛잇어요!! 참게탕,정식 진짜 맛잇어요! 비린맛하나없고 짜지도 않아요! 강화도 맛집으로 인정합니다♡ It's delicious!! The crab soup is really delicious! There is no fishy taste and it is not salty! Recognized as a restaurant in Ganghwa-do♡
n	ni ha on Google ★ ★ ★ ★ ★ 친절한 곳. 그러나 참게탕은 호불호가 있을 듯 함. 끓이면 끓일수록 맛은 있으나 대중적인 맛은 아님. A friendly place. However, there seems to be a good taste of the seaweed. The more you boil, the more delicious it is, but not the more popular one.
S	Seoyoung Kwak on Google ★ ★ ★ ★ ★ 오. 게장 싫어하지만 갓는데.. 처음에 어떻게 먹는지 손수 비벼주시고 시범 보여주심. 맛있었습니다 사장님~ 그리고 감동이에요 Five. I do not like crab but I do not like it. It was delicious, boss ~ and I am impressed.
블	블루TV 구독쓰 on Google ★ ★ ★ ★ ★ 강화도는 원래 맛집이 없습니다. 항토음식이 벤댕이회무침인대 먹지마세요 별롭니다. 장어도 양식이구 다 외지인이 장사하는곳입니다 현지인은 아니지만 시골집이 강화에 있어 어릴때부터 지금까지도 자주가기 때문에 아주 잘압니다 정식2에 떡갈비3 시켰는대 총 게3마리 나와요 탕,게장,찜 각1마리씩 가격대비 별로인곳입니다 탕은 게맛도 안나고 게장은 조선간장써서 조금 나은거지 갈비집에서 스끼로나오는 게장보다 못하고 떡갈비도 갈은고기인거 누구나 다 아는대 찰기없이 그냥 부서지고 별로였습니다 반찬이 많이놔서 그걸로 승부하시는거 같은데 한식집도 아니고.. 젤맛있었던건 연근을 유자청에 버무린게 정말 맛있었습니다 다먹고난후 현지손님이 친구분 접대할려고 왔나보더라고요 그분이 친구한테 그러더라고요 전주식당도 여기만큼 잘나오는곳없다 반찬나오면 깜짝놀랄거다 이러는대 죽이고 싶었습니다 전주는 공판장근처 6000원 식당가도 여기만큼 잘나오고 맛도 좋습니다 Ganghwado has no original restaurants. Don't eat anti-soil foods with Bendaengi sashimi ligaments. It's unusual. Eels are also western food, and all of them are sold by foreigners. I'm not a local, but I know a country house in Ganghwa because I often go there since I was a kid. If I ordered Tteokgalbi 3 for set meal 2, a total of 3 crabs will come out. Soup, crab sauce, and steamed 1 each is not good for the price. The soup doesn't taste like crab, and the crab sauce is a bit better with Korean soy sauce. It's not as good as the crab sauce that comes out from a rib restaurant, and the Tteok-galbi is ground meat. As everyone knows, it's just broken and not sticky. There are a lot of side dishes, so it seems like you're playing with it, but it's not a Korean restaurant.. The one that tasted like a gel was tossing lotus root in yujacheong was really delicious. After I finished eating, it seemed that a local guest came to entertain my friend. He said to my friend. Jeonju Restaurant doesn’t have any place as well as here. I’d be surprised when the side dishes come out. I wanted to kill myself. Jeonju's 6,000 won restaurant near Gongpanjang is just as good as here and it tastes good
이	이현희 on Google ★ ★ ★ ★ ★ 황태정식 만원 찌게도나오고 좋아요 가족이운영하는식당 할머니친절하세요! 가성비 좋아요! Hwang Tae Jeong-sik also comes out with a full steamed steamer A family-run restaurant, be grandmother-friendly! Good cost performance!
정	정현정 on Google ★ ★ ★ ★ ★ 아주 맛납니다. 저희 "참게장정식" 먹었습니다. 참게장과 탕과 돌솥밥 각종 밑반찬.. 사장님께서 게장 등딱지에 참기름과 내장등 양념이 담겨나오는데 돌솥밥을 그릇에 옮겨 담으면 사장님께서 밥의 절반정도만 해서 양념과 직접 비벼주십니다. 국화호수만의 룰이라고합니다.^^ 6~7년전에도 남편의 자주 왔었는데 그때도 3명이든 4명이든 사장님께서 직접 해주셨다고 하더군요 ㅎㅎ 보통 먹기 전 사진 한 두장은 찍는데 사장님께서 직접 비벼주시는 과정을 지켜보다... 또 그 게장비빔밥을 한입 먹어보고 눈이 번쩍하여..정신없이 먹다가 거의 다 먹고 사진 못 찍은게 생각습니다.ㅎㅎㅎ 아쉬운 마음에 외관 사진이라도 찍어뒀습니다. ㅎㅎㅎ 보통은 간장게장이 짜고 못해도 살짝 비릿한맛이 나서 제가 안 좋아합니다!! 와~ 여기 참게장은 전혀 안 짜고 안 비리고!! 참게장 국물을 떠먹어도 안 짜더군요!! 반찬 중 낙지젓갈도 전혀 안짜고 맨밥과 누릉지 위에 얹어 먹으니 최고더군요!! 다른 반찬들도 다 맛나고.. 또 가서 먹어야겠습니다.^^ It is very tasty. We ate "Crab Crab Set Meal". Sesame paste, soup, and stone-cooked rice with various side dishes.. The boss comes out with seasonings such as sesame oil and internal organs on the shell of crab. It is said that it is the only rule of Kukhwa Lake.^^ 6~7 years ago, my husband often came, and the boss said that 3 or 4 people did it himself. Usually, I take a picture or two before eating, but I watch the process of mixing by the boss myself... I also tried a bite of the crab equipment bimbap and my eyes flashed. I even took a picture of the exterior. Hahaha Usually the soy sauce crab is salty and it tastes slightly fishy, so I don't like it!! Wow~ This crab paste is not salty at all and it is not fishy!! It wasn't salty even if I ate the crab soup!! Of the side dishes, the salted octopus wasn't salty at all, and it was best to eat it on top of bare rice and nurungji!! All the other side dishes are also delicious.. I'll have to go and eat it again.^^
임	임주창 on Google ★ ★ ★ ★ ★ 대표 음식 참게장인것 같은데, 떡갈비도 맛있었다는 가족들 얘기 일단 참게간장 게장은 국물까지 짜지않고 맛있어 마지막에 몇숟갈 떠먹을 정도, 처음엔 참게 내장, 살과 직접 시범으로 비벼주시는데 한 숟가락 떠먹자 꿀맛, 유자+연근 아삭아삭 달콤, 멸치볶음도 짜지않고 부드러워 바닥까지 긁고, 돌솥밥은 늘 맛있게 먹던 거기에 물 부어둔 누룽지 숭늉은 일품 또? 여하튼 맛있게 먹어 생각이 안날지경.. It seems to be the representative food Cham Crabjang, Family stories that Tteokgalbi was also delicious First, the crab soy sauce is not salty until the soup It's good enough to eat a few tablespoons at the end, At first, with the internal organs and flesh of the crab, a direct demonstration Mix it, and let's eat a spoonful of honey. Yuzu + lotus root, crunchy and sweet, stir-fried anchovies are not salty It's soft and scratches the floor, and I always enjoyed eating stone pot rice. The nurungji that was poured with water is excellent In addition? Anyway, I can't think of eating it deliciously...