Genejib

4.8/5 기반으로 8 리뷰

Contact Genejib

주소 :

351-11 Gyohang-ri, Jumunjin-eup, Gangneung-si, Gangwon-do, South Korea

핸드폰 : 📞 +8
카테고리 :
도시 : do

351-11 Gyohang-ri, Jumunjin-eup, Gangneung-si, Gangwon-do, South Korea
J
JuChul kim on Google

이집 사장님 게만 파시는게 아니였어요. 감성도 같이 파시네요~~ 라면에 소주 1병 국룰입니다. 어머니가 라면 안드셔 맘이 안좋았는데 어머니가 라면 안드셔 고마웠습니다 ㅋㅋ 번창하세요~~~^^ 사장님! 보셔서 아시겠지만 허겁지겁 정신없이 먹느라 인서트 따는걸 잊었네요~~~
The owner of this house didn't just sell crabs. You're feeling the same way~ 1 bottle of soju in ramen noodles. My mother didn't eat ramen, so I didn't like it. I was thankful that my mother didn't eat ramen. Prosper~~^^ boss! As you can see, I forgot to pick the insert because I was wasted and frantically eating.
징어 (징어징어) on Google

인생 홍게를 맛봄.. 둘이 배터지게 홍게 4마리 먹고 8만원쯤 나옴 ㄷㄷ 게살이 고소하고 부드럽게 입에서 녹음 ㅠ ㅠㅠ 현지분 추천받아서 일부러 찾아간 집인데 정말 일부러 찾아갈만한 집 홍게라면도 꼭 먹어봐야함 강원도 갈때마다 들를듯
Taste life red crab... They eat 4 red crabs and get about 80,000 won. It was a home that I deliberately visited because it was recommended by locals. Must try red crab ramen Whenever I go to Gangwon-do
K
KyungHoon Jung on Google

친절하신 사장님과 정말 튼실한 홍게로 맛있게 잘먹었습니다.
We ate deliciously with the kind owner and really strong red crab.
R
Roy Song on Google

맛있었고 비싸지만 또 갈만 합니다. 다음에도 강릉 갈일 있으면 갈 예정입니다. 대게와 홍게위 살이 꽉 차 있습니다.
It was delicious and expensive, but it's worth going again. I plan to go to Gangneung next time. Snow crab and red crab are full of meat.
신디 on Google

가게안에 대게를 관리하는 곳이 따로 있음. 여느 대게집들처럼 사이드메뉴 많이 주면서 대게 조금주는 집들을 갈려면 이집가면 안된다.하지만, 살 꽉찬대게를 저렴하게 진정 맛보고 싶다면 이집으로 가면된다. 사이드는 밑반찬이 몇가지 나오지만 대게 먹다보면 화려한 여느 집들보다 대게 먹다가 배부르다. 미국에서 살다 가끔오는 동생네랑 갔다가 배불러서 게딱지에 고소한 내장으로 비빈 밥을 겨우 먹었다. 써비스도 굿~사장님 내외분이 너무 친절하다. 아이들때문에 못먹는다고 애들은 따로 발라서 챙겨주심. 아참, 저렴한 대신에 대게는 먹기좋게 발라주시지는 않는다. 알아서 가르쳐주시는대로 잘라먹어야한다. 참,홍게도 여느 홍게보다 살이 꽉찬 독도홍게를 주신다~대게에 비해 가격이 반값이지만 맛은 대게에 많이 뒤지지않는다. 게 다먹고 홍게라면도 한그릇~난 배불러서 라면은 패스~국물만 한수저~아똬~근데 국물이 끝내준다...배부르지않으면 먹을텐데...암튼 맛집한군데 찾았다는~^^
There is a separate place in the store that manages snow crabs. You shouldn't go to this house if you want to go to a house that gives you a lot of side menus and a little bit of a crab, like any other crab restaurant, but if you really want to taste the full-blown crab inexpensively, you can go there. Side dishes come with a few side dishes, but when you eat it, you're usually fuller than other fancy houses. While living in the United States, I went with my brother and then I was full, so I barely ate rice with savory intestines in a crab shell. The service is also good~ The boss is very kind. Because they can't eat it, they apply it separately and take care of it. Oh, instead of cheap, they don't usually make it easy to eat. You must cut it and eat it according to your instructions. Oh, red crab also gives Dokdo red crab, which is more fleshy than other red crabs. The price is half the price compared to snow crabs, but the taste is comparable to snow crabs. After all the crab, I also have a bowl of red crab ramen~I am full so I pass the ramen~a spoonful of soup~Amy~But the soup is awesome...
J
JI B on Google

30분전에 예약하고 갔고 주문진에서 좀 떨어져있다보니 주차도 편하고 한적한 동내였습니다. 다리도 맛있긴한데 게딱지 열어서 먹는게 고소하고 정말 맛있었습니다. 라면은 리뷰에 호불호가 좀 있던데 저는 매우 만족스러웠어요
I made a reservation 30 minutes before, and it was a bit far from Jumunjin, so parking was easy and it was a quiet neighborhood. The legs are delicious too, but it was fragrant and really delicious to eat with the crab shells open. As for ramen, there were some likes and dislikes in the reviews, but I was very satisfied.
송대근 (트레블러) on Google

점심시간 이후 오후에 방문했더니 프리미엄 대게(박달대게) 는 이미 품절이고, 홍게도 좀 큰 사이즈는 다 나가고 없었다.. 다만 러시아 대게와 다소 작은 홍게를 각 1k 씩 둘이 먹었는데 그 나름대로 만족했다. 가격은 도합 약 14만원. 제로페이 상품권 결제가 가능하다(상품권을 앱을 통해 구매하면 20% 할인된 가격에 구매가능) sns이벤트에 참여하면(게시글 등록) 음료 하나를 준다. 사장님이 꽤나 친절한 편이나 특유의 사투리때문에 친절의 정도는 다소 케바케인듯. 홍게라면 주문하면 게 다리 몇개를 더 넣어주시고 비빔밥(게딱지에 밥넣는건 셀프)도 맛나게 비벼주신다.
When I visited in the afternoon after lunchtime, the premium snow crab was already sold out, and the larger sizes of red crab were all out of stock. However, two people ate a Russian snow crab and a rather small red crab, 1k each, and they were satisfied in their own way. The total price is about 14,000 won. You can pay for a zero-pay gift certificate (if you purchase a gift certificate through the app, you can purchase it at a 20% discount) If you participate in the SNS event (post post), you will receive a drink. The owner is quite friendly, but the level of kindness seems to be somewhat kebakke because of his unique dialect. If you order red crab, add a few more crab legs. The bibimbap (you put rice in crab cakes by yourself) is also delicious.
J
Joseph Capobianco on Google

This place is too good. We found this place through internet blogs and decided to come here for dinner during our vacation. When I first arrived, the owner was very polite and welcoming. We decided to order 2kgs of 대게 (snow crab). If you can call in advance and order ahead so you don't wait too long for the crab to come out (30 minutes before arrival is recommended). The side dishes came out first. When I first saw them, I thought they were pretty sparse for a Korean restaurant. However, I realized after the meal; that once the crab comes out, nothing matters. The crab is so delicious. Sweet and succulent. No soy sauce with Wasabi, or butter is needed. Just eat the crab freshly steamed. Every bite was perfect. The owner taught us a neat and efficient way to cut the crab, which allowed us to enjoy more of that delicious crab meat. At the end of the meal, you can have the rest of the crab with rice or ramen (or both). I recommend you go for the rice. The ramen is fine and delicious, but that rice and crab meat. It was too perfect. It was buttery without butter. Honestly it was blissful. I say the price is reasonable and not too expensive. Some people think that it may be too much (at the time of review it is 70,000won per kg). However, it is always fluctuating due to the season. This place only serves high quality crab, and for me, who has been living in Korea for over 10 years: This place just made me so happy to eat. I've eaten a lot of delicious food, and have had lots of crab. But this place is the best crab I've ever had. You must try here.

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