스카이램
4.5/5
★
기반으로 8 리뷰
Contact 스카이램
| 주소 : | Gangsong-ro 87beon-gil, Ilsandong-gu, Goyang-si, Gyeonggi-do,South Korea |
| 핸드폰 : | 📞 +8779 |
| 웹사이트: | https://skylamb.business.site/ |
| 카테고리 : |
레스토랑
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| 도시 : | do |
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J
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Jini p on Google
★ ★ ★ ★ ★ 고기가 아주 부드럽고 식사메뉴까지도 맛납니다. 엄청 많은 양을 굳이 먹지 않는다면, 가격도 괜찮은 편임.
 The meat is very tender and the meal menu is delicious. If you don't eat a lot, the price is decent.
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구
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구름나그내 on Google
★ ★ ★ ★ ★ 가격대비 품질은...
숙성 과정중 문제가 있는듯 냄새가 심하게 나는데 관계자 모두 느끼지 못하는듯 합니다.
우리만 심하게 역겨운 냄새를...
암튼 가격대비 맛은 그리 추천할만 하지않습니다.
The quality for the price is...
It smells bad as if there is a problem during the aging process, but it seems that everyone involved does not feel it.
We're the only ones who can smell that disgusting smell...
Anyway, for the price, I can't recommend it.
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그
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그때그블렉 on Google
★ ★ ★ ★ ★ 종업원분들과 사장님 친절하고 맛도 좋고 분위기도아주 좋아요~^^ 예약필수!!
The employees and the owner are friendly, the taste is good, and the atmosphere is very good~^^ Reservation required!!
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김
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김경애 on Google
★ ★ ★ ★ ★ 맛있게 잘 먹고왔어요~
친절하신 사모님께서 맛있게 요리해 주셨어요~^^
I've been eating well.
The kind lady cooked it deliciously~^^
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Z
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Zero Kim on Google
★ ★ ★ ★ ★ 양고기 퀄리티가 높아요
숯불에 구워주셔서
한첨도 태우지 않고
맛있게 먹었어요.
친절하시고
식당앞 주차 만차라 문의했더니
사장님께서
다른곳으로 직접 안내해 주시고
오랫만에 가서 맛있게 먹고왔어요
둘이 3인세트 먹곤했는데
오늘은
스페셜 세트 2인분만.
양갈비 양등심 특수부위
골고루 먹었어요.
High quality lamb
Grilled over charcoal
without burning anything
did you eat well.
be kind
I inquired about the parking lot in front of the restaurant.
the boss
Direct me to another place
It's been a while since I've been there and it was delicious.
The two of us ate three sets.
Today is
Special set for 2 people only.
Lamb ribs lamb sirloin special part
I ate evenly.
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류
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류지상 on Google
★ ★ ★ ★ ★ Soft and taste good
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j
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jaegyu lee on Google
★ ★ ★ ★ ★ Very good almost 100 score.
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A
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Ali Cho on Google
★ ★ ★ ★ ★ Fresh food, nice atmosphere and the best customer service. Sky Lamb is the most popular lamb BBQ restaurant in this neighbourhood. It serves high quality, fresh lamb directly imported from Australia. The owner cooks and takes care of BBQ at every and each table.
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