짱이네 뽕이네
2/5
★
기반으로 1 리뷰
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★ ★ ★ ★ ★ 비쥬얼은 좋지만 맛과 가격은 생각 이하인 집.
맛: 처음 짬뽕이 나왔을 때는 사진처럼 고기, 전복, 조개가 푸짐하게 올라가서 기대를 엄청 했지만... 국물은 고기맛이 덜 베인것 같고 특히 면에는 국물 맛이 없어 면을 그냥 물에 삶아서 따로 넣은 것 같은 맛이 났음. 고기는 그나마 괜찮았지만 짬뽕과 어우러지는 맛이 아니라 독자적인 맛이었음 (장조림처럼 간장 베이스로 조리한 것으로 올린 느낌이 강했음)
탕수육은 소스는 마음에 들었지만 눅눅한 느낌?이 들었음. 탕수육은 나쁘지 않음.
양: 짬뽕 위에 고기 및 해물이 많아 양이 많았음. 게다가 짬뽕튼 말해주면 곱빼기 양으로 해줌. 양은 많음. (탕수육 양은 일반적임)
가격: 갈비짬뽕인 만큼 싸지는 않음. 맛과 비교하면 비싼 느낌.
서비스: 말하는 것 등등 매우 친절함. 곱빼기 양도 무료로 해주고, 고기, 김치 만두도 서비스로 줌.
주차: 주차장은 없는데 주변에 아직 개발이 안되서 근처 골목이나 길가에 주차 가능. 문제 없음.
 The visuals are good, but the taste and price are less than expected.
Flavor: When the champon first came out, the meat, abalone, and shellfish were abundantly raised as shown in the picture, so I was very excited... but the broth seems to have less meat taste, especially the noodles, so the noodles are just boiled in water and added It tasted the same. The meat was okay, but it wasn't a taste that goes well with champon, but it was an original taste (like jangjorim, it was cooked with a soy sauce base, and the feeling was strong)
I liked the sauce for sweet and sour pork, but I thought it was moist. Sweet and sour pork is not bad.
Yang: There was a lot of meat and seafood on the champon. Besides, if you tell me champonton, it will be a large amount. The quantity is large. (The amount of sweet and sour pork is common)
Price: Not as cheap as the rib jjambbong. It feels expensive compared to the taste.
Service: Very friendly with talking and so on. The large amount is also free, and meat and kimchi dumplings are provided as a service.
Parking: There is no parking lot, but it has not been developed around, so parking is possible in a nearby alley or roadside. No problem.
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