응암리막국수

4.1/5 기반으로 8 리뷰

Contact 응암리막국수

주소 :

Eungam-ri, Bubal-eup, Icheon-si, Gyeonggi-do,South Korea

카테고리 :
도시 : do

Eungam-ri, Bubal-eup, Icheon-si, Gyeonggi-do,South Korea
K
KAIROS on Google

막국수. 옹심이(감자가 식감 아주 쫄깃),만두까지 맛있네요!!!
Makguksu. Ongshim (potatoes are very chewy) and even the dumplings are delicious!!!
김한구 on Google

항상 손님이 많은 곳입니다. 만두도 괜찮고 수육에 비빔막국수 같이 드시면 좋습니다. 다만 맛은 개인차가 있으니 고려 하시구요. 근처 막국수집 중에서는 괜찮은것 같습니다.
This place is always crowded with guests. The dumplings are good, and it is good to eat it with the beef broth and the bibim makguksu. However, there are individual differences in taste, so take that into consideration. It seems to be one of the best makguksu restaurants nearby.
권혁만 on Google

비빔은 들기름이 고소하고 함께 나오는 육수도 맛있습니다. 물막국수도 동치미 국물이라 시원합니다.
The bibim is flavorful with perilla oil and the broth that comes with it is also delicious. Mulmakguksu is also refreshing because it is dongchimi soup.
B
ByoungMoo Ahn (맑은불꽃) on Google

서빙보시는 직원분도 친절하고 무엇보다 화장실이 무척 깔끔하게 관리되고있는것을 보니 사업장 관리가 잘되는것 같아요. 주차장도 넓고 사람이 많지만 주문 지연은 그리 길지 않아요
The staff at the service are friendly, and above all, the toilets are kept very clean, so it seems that the business is well managed. The parking lot is large and crowded, but the order delay is not that long.
맘팔복 on Google

주문받으시면서 온육수 한주전자 넉넉하게 주시는데, 뼈육수 대부분 느끼한데, 이곳은 후추로 느끼함 잡으셨나봅니다ㅎ 저는 후추 아주 조아해서 후추 불호이신분은 호불 갈릴듯 하지만, 저는 조았어요 막국수면이 굵지만 탄력있고 백김치 좋네요 석박지는 좀 달구요 비빔막국수 묵막국수 강원도식하고는 다른 개성 있는 막국수였고 물막국수 심플하면서 냉육수가 진하고 조았고 비막에는 조미김 아니고 생김구워서 부셔서 넣었는데 괜찮았고, 닭고명(?)특이하고 메밀만두 크고 만두속도 알차고 좋슴니다 전체적으로 푸짐하고 일하시는분들도 빠르고 다른곳 막국수와 차별화 돼 있어서 저는 재방문할듯 합니다
while taking your order They give you a generous cup of hot water. Most of the bone broth is greasy, but I think you got the greasy feeling with pepper. I'm very coarse with pepper, so those who don't like pepper might like it, but I did. Makguksu noodles are thick but elastic White kimchi is good The limestone is a bit sweet. Bibim Makguksu Muk Makguksu It was a unique makguksu that was different from Gangwon-do style. Mulmakguksu was simple, but the cold broth was thick and cooked. The bimak was not seasoned laver, but baked and crushed, but it was ok, and the chicken garnish (?) is unusual. Buckwheat dumplings are big and the dumpling speed is good. Overall, the food is good and the workers are fast. It is different from other makguksu places, so I think I will visit again.
J
JJ Stan Kim on Google

Very nice
Z
Zachary Cheatham on Google

Excellent
H
Heej C on Google

The food is not bad, and tube snack is delicious.

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