인동주마을 익산

4.2/5 기반으로 8 리뷰

Contact 인동주마을 익산

주소 :

Eoyang-dong, Iksan, Jeollabuk-do,South Korea

핸드폰 : 📞 +8877
Opening hours :
Tuesday 11AM–9PM
Wednesday 11AM–9PM
Thursday 11AM–9PM
Friday 11AM–9PM
Saturday 11AM–9PM
Sunday 11AM–9PM
Monday 11AM–9PM
카테고리 :
도시 : do

Eoyang-dong, Iksan, Jeollabuk-do,South Korea
박정열 on Google

홍어삼합과 꽃계장이 아주 맛있고 정갈하게 나옵니다 다른반찬들도 다 맛있고 음식자체가 품위있어보여서 귀한손님 대접하기 좋은곳입니다
It is a very good place to treat our guests as they are delicious and the food itself is dignified.
김가연 on Google

먹고 바로 나와야합니다. 비좁아 옆손님 테이블과 겹치는 느낌.... 서빙이 좀 여유가 없고 퉁명스러워 음식맛을 망치더군요.
You should eat and come out right away. It's cramped and overlaps with the table next to the guest.
이삭이현숙 on Google

게장 맛이 아주 좋았습니다 주인장의 친절함 굿~
The taste of the crab was very good The kindness of the owner is good
김규진 on Google

밑반찬도 정갈하게 나오고 게장이 너무너무 푸짐하게 잘나와서 깜짝 놀랐어요. 익산 꽃게장집 웬만한 곳은 다 다녀봤는데 여기가 최고인 것 같아요. 너무 짜지도 않고 게딱지에 알이랑 내장도 꽉 차서 정말 맛있었어요. 앞으로 게장은 여기만 가려구요~ㅎㅎ
The side dishes were also neat, and I was surprised to find the crab sauce served so well. I've been to most of the Iksan crab shops, but I think this is the best. It wasn't too salty and the shells were full of eggs and guts, so it was really delicious. In the future, I'm only going to cover crab here~
김영복 on Google

목포에 있는 인동주 마을과 어떤 관계인지는 모르겠지만 음식이 괞찮다. 다만 주차가 힘들다.
I do not know what kind of relationship it is with the village of Dongjoo in Mokpo, but the food is not good. But parking is difficult.
D
Demian Lim on Google

알이 꽉찬 간장게장 맛을 느끼고 싶을 경우 추천 드립니다. 익산에 유명한 간장게장 집이 몇 군데 있다고 들었는데 수준이 상당함 다 먹고 너무 맛있어서 포장해서 선물로 드렸더니 너무 맛있다고 피드백을 받았음 군산의 계곡산장이 전라북도 최강이라 생각했는데 맛이 거기보다 조금더 자극적이면서 맛있는 집
It is recommended if you want to taste the taste of soy sauce crab. I heard that there are several famous soy sauce crab restaurants in Iksan. The level is substantial It’s so delicious after all I wrapped it up as a gift and got a feedback saying it was so delicious I thought the valley mountain huts in Gunsan were the strongest in Jeollabuk-do The taste is a little more stimulating and delicious than there
나현진 on Google

Red one is too spicy to feel crab's own flesh.
양선이 on Google

It is a dive. It specializes soy sauce marinated raw crabs. The crab meat is very creamy and rich. They have a variety of small dishes including fermented stingrays, which is delicacy in the Cholla province. You can't get any Korean than this. ?

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