마산 아구찜거리

Name: 마산 아구찜거리
Address: Dongseobuk 17-gil, Odong-dong, Masanhappo-gu, Gyeongsangnam-do,South Korea, do, Korea

3.5/5 ★ 기반으로 8 리뷰

Contact 마산 아구찜거리

주소 :	Dongseobuk 17-gil, Odong-dong, Masanhappo-gu, Gyeongsangnam-do,South Korea
카테고리 :	관광명소 ,
도시 :	do

Dongseobuk 17-gil, Odong-dong, Masanhappo-gu, Gyeongsangnam-do,South Korea

Best Tourist attraction in korea

이	이봉락 on Google ★ ★ ★ ★ ★ 예전에 비해 아구찜가게는 많이 줄어들어지만 전통있는 찡가게는 아직 명막을 유지하고 있음.맛도 옛맛그대로며 매운맛도 국산 토종고추가루로 맛을 내기에 은은하면서도 핫끈한 맛임.창원과달리 야채쌈을 듬뿍줌.아구수육도 일품임.대창 ㆍ외 등등 맛이조응.개인적으로 전원찜집을 애용함 ㅋ Compared to the previous days, Agu Jjim stores have decreased a lot. The traditional Jinggage restaurant still maintains its name. The taste remains the same and the spicy taste is subtle and hot because it is flavored with Korean red pepper powder. ㆍEtc. taste adaptation. I personally use the powerhouse ㅋ
시	시인홍탁 on Google ★ ★ ★ ★ ★ 마른아귀찜의오묘하맛!꽉뜯는느낌!거기에콩나물의아삭함.돈갑하는곳!!! The subtle taste of steamed dried anglerfish! The feeling of being bitten! The crunchiness of bean sprouts there.
명	명구현 on Google ★ ★ ★ ★ ★ 건(말린)아구찜 마산오동동 아구찜거리만의 맛있는아구찜 생아구찜도 같이합니다. Steamed Dried Agu Steamed Agu Steamed Only in Masan Odong-dong Agu Steamed Street We also serve raw fish stew.
황	황동훈 on Google ★ ★ ★ ★ ★ 가격이 비쌉니까? 동네 아구찜 먹는게 나을듯 싶어요 동네에서 먹는거랑 별반 차이가 없어요 가격만 대게 비싸네요 Is it expensive? I think it would be better to eat the local agujjim It's not much different than eating in town. The price is just too expensive
홍	홍진복 on Google ★ ★ ★ ★ ★ 그릇도끈적하고미끄럽고 위생 엉망 이었습니다 그릇이 끈적하다고얘기하니 오래써서그렀다하네요 그럼바꿔야지요! 메뉴도 말린이구찜을주문하려니 질기다고생아구찜을 추천해서 시켰는데 생아구찜은60000원비싼걸 유도하는것입니다 어른이랑가서 부드러운걸 추천하나싶었는데 다른테이불도마찬가지로생아구를 추천 하는겁니다 그럴바에 메뉴를 한가지만하던지 정말나오고싶었으나 어른이계셔서 꾹 참고 먹긴먹는데 그릇이 엉망입니다 손님이나가도 계산하고인사도업고 마산에 꽃축제 갔다가 기분다 망쳤습니다맛도 진짜업고 비싸기만비싸고 양도적고 울동네 해물찜 대 55000 원 훨 맛남 The dishes were also sticky and slippery and the hygiene was bad. They say that the dishes are sticky, so they say that it has been used for a long time. Then you should change it! As for the menu, I was going to order dried fish stew, so I recommended raw fish stew because it was tough, but raw fish stew was induced to be expensive by 60,000 won. I really wanted to come out, but because there were adults, I endured it and ate it, but the bowl was messed up. Even when guests left, I paid for and greeted. I went to the flower festival in Masan and I was spoiled. tastier
김	김순금 on Google ★ ★ ★ ★ ★ 추천 하고 싶지가 안네요 홀 들어가는 순간 환기가 안되었는지 비린 냄새가 홀 가득 아구찜에도 비린 맛이 난다고 할까요 먹다가 나왔어요 I don't want to recommend it. The moment I entered the hall, there was no ventilation. The hall was full of fishy smell.
Y	YOUNG Two on Google ★ ★ ★ ★ ★ 마산의 유명한 아구거리! 수육은 늘 맛있다. 서울에서 맛보기 힘든 생아구 수육 소짜가 4만원. 셋이 간다면 소짜 하나와 탕을 시켜먹으면 될듯. 찜은 이구동성으로 실망스러운 맛이었다. 전통도 좋지만 맛을 개발할 필요가 있음. 사진을 못찍었네. The famous Agu Street in Masan! The broth is always delicious. Raw beef jerky, which is hard to taste in Seoul, costs 40,000 won. If there are three of us, it would be good to order one sojja and soup. Steamed rice was a disappointing taste. Tradition is good, but taste needs to be developed. I couldn't take a picture.
z	zzeong K on Google ★ ★ ★ ★ ★ 대통령사진 걸려있길래 기대 했는데 제 입맛엔 너무 짰어요 동치미가 젤 맛있더라고요 I was expecting a picture of the president because it was hanging, but it was too salty for my taste. Dongchimi was the best.