Dongmyeong-Gag

3.8/5 기반으로 8 리뷰

Contact Dongmyeong-Gag

주소 :

Sugwang-ri, Sindun-myeon, Icheon-si, Gyeonggi-do,South Korea

핸드폰 : 📞 +8
웹사이트: https://www.114.co.kr/search/view.do%3FtelephoneKey%3D863934%26menuKey%3D117
카테고리 :
도시 : do

Sugwang-ri, Sindun-myeon, Icheon-si, Gyeonggi-do,South Korea
남권혁중 on Google

삼선짬뽕이 싱겁고 맛도별로
Samseon Jjamppong is bland and tasteless
최갑병 on Google

조개 짬뽕, 굴 짬뽕, 간짜장 정말 신선하고 맛있어요
Shellfish chanpon, oyster chanpon, liver jam It's really fresh and delicious.
S
Seongmin “Samuel” Yee on Google

요리부가 비싸긴 하지만 양과 맛 모두 좋은 편.. 불짜장, 그리고 짬뽕이 맛있음
The cooking department is expensive, but both the quantity and taste are good... Buljajang and champon are delicious
H
HJ J on Google

최악 절대 가지말것....짬뽕에 오징어 다리도 안보여~~이집은 공장 배달 위주라 재료엔 신경 않쓰고요 재료 손질도 말썰고 막썩고~암튼 심장에 터럭난 새이가 사장인듯...
Don't go to the worst .... I don't see squid legs in Champon ~~ This house is mainly for factory delivery. I don't care about the ingredients.
K
KH S on Google

짬뽕밥먹음 살짝 부족한감이지만 맛있음 탕수육 완전 나이스 흰색에 겉바속쫀한 느낌 전분 스타일이라 살짝쫀쫀함 개인적으로 소스 안찍어 먹고 그냥 간장에 먹음. 소스찍먹보다 이게 훨씬 나음 다른 사람도 그렇다고함
Jjambbong rice is a bit lacking, but delicious Sweet and sour pork is completely nice white and has a firm texture on the outside. It's a starchy style, so it's slightly sticky. Personally, I don't take any sauce and eat it with soy sauce. This is much better than taking sauce, others say
m
monica Gil on Google

탕수육이 맛있네요. 짬뽕의 육수로 민물새우를 우린 것 같은데, 저는 민물새우맛을 좋아하지 않아서 아쉬웠습니다.
Tangsuyuk is delicious. It seems that freshwater prawns are made with the broth of champon, but it was a pity that I did not like the taste of freshwater prawns.
박봉균 on Google

볶음밥이 어떻게 떡밥이될수가 있죠.. 질은밥을 미리볶아놓고 모양틀에 담아둔거같애요. 볶은느낌이 전혀없어서 황당그자체.. 짜장맛은 괜찮았어요
How can fried rice turn into rice cakes? It seems like the quality rice was pre-fried and put in a mold. It doesn't taste like it's fried at all, so it's absurd.. The taste of jajang was okay.
D
David Kang on Google

very nice chinese cuisine

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