자박갈비
3.3/5
★
기반으로 8 리뷰
Contact 자박갈비
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W
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WooCheol Jeong on Google
★ ★ ★ ★ ★ |
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h
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hoonyhoon13 woo on Google
★ ★ ★ ★ ★ |
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배
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배병현 on Google
★ ★ ★ ★ ★ |
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황
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황기철 (고인돌) on Google
★ ★ ★ ★ ★ |
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심
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심영대 on Google
★ ★ ★ ★ ★ |
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k
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k james on Google
★ ★ ★ ★ ★ 술안주로 나쁘지 않음 맛남
 Not bad as a side dish with drinks Tasty
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S
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Sunny on Google
★ ★ ★ ★ ★ 분위기 좋고 가성비 좋은 자박갈비집(3인 소 기준 32,000원)
튀김, 전, 생뚱맞은 꽁치구이까지 밑반찬도 잘 나오는 편.
식사로 밥 볶아먹을 수도 있음. 살짝 짜서 별 한개 뺌
Jabak Ribs Restaurant with good atmosphere and good value (32,000 won for 3 people)
The side dishes are also well served, as well as fried, fried and saury.
You can also fry rice for meals. Squeeze it and scoop up one star
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Y
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Y Summer on Google
★ ★ ★ ★ ★ 자박갈비:둘이 대자시켯고 고기가 너무 질김. 양념이 배어있지않아서 질긴 수육 먹는 느낌이었음. 양념은 호불호가 갈릴스 있고 매운걸 싫어하면 못먹음.
밥:젖은 상자 골판지 같은 맛이 남. 분명 진 밥인데 설익은 맛과 냄새가 남. 알 수 없는 이상한 밥. 햇반보다 맛없음.
동행인이 스시집가면 접시50개는 먹는데 살면서 고기 처음 남김
Jabak Ribs: Two of them are big and the meat is too tough. The seasoning was not soaked, so it felt like eating chewy pork. The seasoning is Galileans, and if you don't like spicy, you can't eat it.
Rice: It tastes like wet cardboard. It is obviously gin rice, but it has an unripe taste and smell. Unknown weird rice. No taste than Hetbahn.
When a companion goes to a sushi restaurant, he eats 50 plates, but he leaves the first meat in his life.
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