영주한우마을

3.7/5 기반으로 8 리뷰

Contact 영주한우마을

주소 :

Dongbu-ri, Punggi-eup, Yeongju-si, Gyeongsangbuk-do,South Korea

핸드폰 : 📞 +898
웹사이트: http://www.pwoo.co.kr/
Opening hours :
Tuesday 11AM–9PM
Wednesday 11AM–9PM
Thursday 11AM–9PM
Friday 11AM–9PM
Saturday 11AM–9PM
Sunday 11AM–9PM
Monday 11AM–9PM
카테고리 :
도시 : do

Dongbu-ri, Punggi-eup, Yeongju-si, Gyeongsangbuk-do,South Korea
김동률 on Google

품질좋은 한우 먹을수 있는곳입니다
It is a place to eat good quality Hanwoo
류총 on Google

추암갔다오다 들러서 안창살2 육회1를 주문해서 먹었는데 반찬은좀 아닌것같고 고기맛은 좋으네요 육회도좋고 지역민들의 인기메뉴는 인삼갈비탕인것 같읍니다 점심갈비탕손님이 넘많아유~
Go to and from Chuam and stop by Anchangsal 2 I ordered and ate 1 sashimi. It doesn't seem like a side dish, but the meat tastes good. Meat is good too The popular menu among locals seems to be ginseng galbi-tang. There are too many customers for lunch galbi-tang.
김정균 on Google

지나는 길에 들러 볼만 합니다
It is worth stopping by on the road
김포챠 on Google

미리 예약하고 주문했는데 오히려 예약시간보다 늦어요. 손님이많은편도 아니였는데 서비스가 아쉽네요.
I made a reservation in advance and placed an order, but it was rather late than the reservation time. There were not many customers, but the service was disappointing.
데지로또싱싱이 on Google

너무도 친절하신 사장님과 직원분들께 진심으로 감사드립니다♡ 그리고 골고루 시켜먹은 소고기에 신선함과 부드러움 담백함...진짜 진짜 맛있게 잘먹고 왔습니당~♡ 담엔 더 많은 가족들과 다시 찾아뵙겠습니당~♡^^♡ 사업번창하실꺼라 믿습니당~♡♡♡♡♡
I would like to thank you very much for your kindness and the staff. ♡ And the fresh beef and the softness of the beef that I had evenly served are soothing ... I really enjoyed eating real delicious food. ♡ ♡ I will visit you again with my family. ♡ ^ ♡ ♡ I believe you will flourish ~ ♡♡♡♡♡
M
My Diary Creatra on Google

인삼이 유명한 풍기에서. 영주한우마을 고기집. 고기의 맛이 좋다. 육회도 맛있는 편이다. 갈비탕은 맑은 편이 아니라 곰탕처럼 국물이 진하고 내용물이 풍부하다. 최근 풍기가 발전하면서 주변에 맛집이 많이 생겼다. 그래서 인지 예전에 비해 이곳의 손님이 줄어든 것 같다.
Ginseng is famous in the wind. Yeongju Hanwoo Village Meat House. The taste of the meat is good. Yukhoe is also delicious. Galbi-tang is not as clear as it is, but its soup is thick and rich in contents. Recently, with the development of Punggi, there are many restaurants around. So it seems that fewer customers here than before.
역지사지클레오파트라 (클레오파트라) on Google

오래만에 오직 한우 먹으러 재방문했는데 환상이 깨졌네요.절대입맛이라 한우만큼은 귀신같이 그맛을아는데 미국산 소고기보다 맛없더라구요.요즘미국산도 한우랑 맞먹거든요.솔찍히 등심이 육우맛 낫어요. 한우의 고소함도없고 육즙도없고 뻑뻑했어요. 혹시나해서 갈비살 추가해 먹었는데 갈비살만 오리지널 한우맛이 났어요. 물어보고싶었는데 실랑이 참으라고해서 그냥 참았어요.예전에도 삼×한우갈비 멋으러갔다가 제가 한우맞냐고물어봐서 다시 한우로 바꿔줬어요. 두번다시 갈일 없겠네요. 완전 실망 입니다.숙박비가 아까워요. 앞으로는 정육식당 눈으로보고 직접한우 골라먹어야겠어요.
It's been a long time since I've visited only to eat Korean beef, but my fantasy is broken. I have an absolute taste for Korean beef, but I know the taste like a ghost, but it doesn't taste as good as American beef. There was no savory taste of Korean beef, no juice, and it was tough. I added ribs just in case, but only the ribs tasted like the original Korean beef. I wanted to ask, but I was told to be patient with the argument, so I just put up with it. I went to the 3 × Korean beef ribs before, but I asked if it was Korean beef, so I changed it back to Korean beef. I can't go back a second time. It's a complete disappointment. The accommodation fee is worth it. In the future, I'll have to see a meat restaurant with my own eyes and choose Korean beef.
후포갈매기-백암대게회마트 on Google

서울 다녀오는길에 지인만나러 풍기방문했는데 마침 점심시간이 되어 지인의 추천으로 갈비탕 먹고 왔어요. 고기양도적당하고 괜찬습니다.
On my way to Seoul, I visited Punggi to meet an acquaintance, and it was lunch time, so I ate Galbitang on the recommendation of an acquaintance. The meat is decent and good.

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