효비초밥

4.5/5 기반으로 8 리뷰

Contact 효비초밥

주소 :

Dongak-ri, Geumcheon-myeon, Naju-si, Jeollanam-do,South Korea

핸드폰 : 📞 +8879
Opening hours :
Tuesday 11AM–10PM
Wednesday 11AM–10PM
Thursday 11AM–10PM
Friday 11AM–10PM
Saturday 11AM–10PM
Sunday 11AM–10PM
Monday Closed
카테고리 :
도시 : do

Dongak-ri, Geumcheon-myeon, Naju-si, Jeollanam-do,South Korea
고동현 on Google

평일 점심에는 사람이 너무 많아서 토요일 점심에 갔는데 빈자리가 거의 없음. 메뉴 구성도 좋고, 맛도 좋고, 가격도 좋음. 다른 메뉴도 먹으러 갈듯.
There were so many people for lunch on weekdays, so I went to lunch on Saturday, but there are few vacant seats. The menu is good, the taste is good, and the price is good. Like going to eat other menus.
고랑몰랑 on Google

런치세트 먹었는데 가격도 저렴하고(10,000원), 친절하고 좋았어요. 초밥에 올라간 회도 싱싱했습니다. 다만 겨울이라 외투 걸어뒀는데 식당한가운데에 걸어두는 시스템이라서 옷에서 기름냄새가 심하게 났어요ㅠ 본의아니게 맛난거먹은거 광고해버리기,,? 평일점심에 가려면 전날 예약해야한다고 들었음.. 참고하세요!
I ate the lunch set and the price was cheap (10,000 won), and it was nice and friendly. The sashimi on the sushi was also fresh. However, because it was winter, I hung my coat, but because it was a system that was hung in the middle of the restaurant, my clothes smelled badly. I heard that you have to book the day before to go to lunch on weekdays.
무열 on Google

살짝 웨이팅을 하긴 했지만 음식도 바로 바로 나오고 가성비 ? 예요
There was a bit of a wait, but the food came out right away and the price is good ?
g
gabeujin on Google

오전 11시30분부터 오픈이고 11시40분부터 식사 가능합니다. 테이크아웃(포장)은 오픈과 동시에 포장이 준비되는걸로 보아 예약하면 정해진 시간에 바로 받아가실 수 있는 것처럼 보입니다. 홀에서 식사를 할땐 미리 예약을 하면서 그와 동시에 메뉴를 정해놔야 앉아서 멍~하니 기다리는 시간 없이 식사하실 수 있습니다. 손님도 편하고 직원도 편한 방법이니 꼭 미리 메뉴를 정해놓으세요! 그리고 이곳의 특별한 점은 서비스 였습니다. 직원분들이 홀 중앙에서 홀매니저(홀서버) 역할을 눈치껏 유도리있게 돌아가면서 손님들의 상태를 살피고 응대와 서비스, 결제까지 하는 것을 보고 감탄했습니다. 사장님이 레스토랑이나 파인다이닝 출신이신지 외식업에서의 MOT(고객접점) 를 사업장에 잘 적용하신 것 같았어요. 손님이 많았지만 홀과 주방이 끊임없이 소통하면서 일하는 모습이 대단했습니다. 직장인 점심 한끼식사로는 가격대가 있는 식당이었지만 지불한 금액에 비해 맛과 서비스의 퀄리티는 좋았습니다. 개인적으로 연어샐러드의 신선함과 맛의 조화가 미친 또라이급이었고, 초밥도 무엇하나 빠지지않고 전부 맛있었습니다.
It is open from 11:30 a.m. and food is served from 11:40 a.m. Takeout (packaging) seems to be ready at the time of opening, so it looks like you can pick it up right away if you make a reservation. When dining in the hall, make a reservation in advance and set the menu at the same time so that you can dine without sitting and waiting in vain. It's a convenient way for both customers and staff, so make sure you decide on the menu in advance! And what made this place special was the service. I was amazed to see that the staff took the role of the hall manager (hall server) in the center of the hall, observing the state of the guests, and responding, servicing, and even paying. Whether the boss is from a restaurant or fine dining, it seems that he has applied the MOT (customer contact point) in the restaurant business well to the workplace. There were many customers, but the way the hall and the kitchen constantly communicated and worked was amazing. It was a pricey restaurant for a lunch for office workers, but the taste and quality of service were good for the amount paid. Personally, the balance of freshness and taste of the salmon salad was like crazy, and the sushi was delicious without missing anything.
김정욱 on Google

점심특선으로 푸짐하고 맛난 식사가 되었습니다. 고기가 두껍진 않았지만 정성과 맛이 일품이었습니다. 직원분들도 친절하시구요. ㅎ
The lunch special was a hearty and delicious meal. The meat was not thick, but the sincerity and taste were excellent. The staff are also friendly. Heh
a
allen jung on Google

항상 대기 줄이 많았는데 시간 조절 잘해서 대기없이 바로 먹고 왔네요. 맛있어요!
There was always a long line, but I managed to manage the time well, so I ate right away without waiting. it's delicious!
수아 on Google

Are you looking for the restraurant that serves the best Sushi in Naju? then visit 효비초밥. What i recommend you to try in this restraurant is 모듬초밥 The food was Anything is good, and delicious.
김사론 on Google

Do you want to experience the best 고기sushi?Then visit Hyobi sushi. It is 고기sushi that I recommed you to try in this restaurant. The food was sweet and soft.and staffs were very kind.

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