Dolchobab
4.3/5
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기반으로 8 리뷰
Contact Dolchobab
유
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유니유닝 on Google
★ ★ ★ ★ ★ 모듬초밥 9500원 가성비 갑!⭐
Assorted sushi 9,500 won Value for money!⭐
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김
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김혜향 on Google
★ ★ ★ ★ ★ 저렴한 가격에 나름 코스로 먹을 수 있어서 좋습니다.
아이들과 갔는데 한명은 먹지 않겠다하여 3인분만 시켰는데도 코스로 나오는 사이드 메뉴는 그냥 4인으로 다 챙겨 주셨더라고요 ^^
세심한 배려에 감사했습니다.
맛있고 기분 좋게 먹고 왔어요
It's great because you can eat it at your own course at an affordable price.
I went with the children, but even though I had only 3 servings because I didn't want to eat one, the side menu that came out of the course was packed with 4 people.
Thank you for your careful consideration.
I ate deliciously and pleasantly
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시
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시바 on Google
★ ★ ★ ★ ★ 무난한 동네 초밥집. 근데 돌솥밥 메뉴는...흰쌀로만 밥지어서 줄거면 대체 뭐하러 돌솥으로 밥을 지어주는지 모르겠다. 고객 만족도는 낮은데 만드는 수고, 설겆이 하는 수고만 하는듯
A good neighborhood sushi restaurant. But the stone pot rice menu... If you only cook rice with white rice, I don't know why you cook rice in a stone pot. Customer satisfaction is low, but it seems that they are only putting effort into making and washing dishes.
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박
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박영남 on Google
★ ★ ★ ★ ★ 참치회가 참 맛있었어요
전에 갔던 끼꾸보다 입에 착 붙었어요
깔끔하고 좋았습니다
The tuna sashimi was very tasty.
It sticks to my mouth better than the one I went to before.
clean and nice
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깔
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깔쌈입니다 on Google
★ ★ ★ ★ ★ 주방장이 바뀌고 나선. 초밥의 회가 더 두툼하고 고급져 졌습니다. 가성비 정말 좋은 초밥집으로 강력 추천 합니다.
The chef changes and comes out. Sushi sashimi is thicker and more luxurious. Non-caustic really strongly recommend a good sushi restaurant.
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M
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MoRaeng Choi on Google
★ ★ ★ ★ ★ 점심때 덮밥류를 즐기기 좋음
탕 요리도 가격이 괜찮음
스페셜 초밥은 가성비가 좋은 메뉴는 아니지만 광어뱃살의 두툼해서 만족도가 높음
장국이 아닌 게와 가자미로 끓인 맑은 탕과 흑임자 죽이 제공
Good for enjoying rice bowls at lunch
Hot dishes are good too
Special sushi is not good value for money but the satisfaction of the flatfish fillet is high.
Served with black rice and black sesame porridge
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D
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D. S Son on Google
★ ★ ★ ★ ★ 전 대구지리 먹었는데 좋았어요.
복어매운탕도 괜찮다네요.
돌솥밥이라. 더 굿
I ate cod jiri and it was good.
Blowfish spicy soup is also good.
It's stone pot rice. the good
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p
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philip oh on Google
★ ★ ★ ★ ★ 사실 별 기대하지 않고 들어간 곳이었는데 맛있어서 놀랐다.
내가 주문한 음식은 12,000원짜리 혼밥세트.
세트메뉴라 가격대가 있었지만, 단품을 시켜먹었어도 맛있었을 것 같다.
단푼 메뉴는 7,000~9,000원 정도 했던 것으로 기억한다.
주문 받고 바로 죽을 가져다 준다.
양은 적지만 고소해서 맛있었고 허기만 살짝 달랬다.
반찬들이 나오고 얼마 되지 않아 초밥이 나왔다.
연어초밥이 입에서 녹을 정도로 맛있었다.
새우튀김은 눅눅하지 않고 바삭바삭해서 맛있었다.
마지막으로 알탕에 흔히 나오는 뇌같이 생긴 고니?는 없었고 대신 알이 많았다. 뚝배기에 나와서 굉장히 뜨거웠고 흔히 생각하는 그 알탕 맛이었다. 맛있는 편이었음!
다른 음식은 먹어보지 못했지만, 사케동이나 다른 음식을 먹어보러 재방문할 의사 있음.
대학동 음식점답게 일식집 치고 아주 격식을 차린 곳은 아니다. 하지만 편하게 먹고 싶을 때 들를 수 있는 곳.
Actually, it was a place I didn't expect much, but I was surprised because it was delicious.
The food I ordered was a set of 12,000 won.
There was a price range because it was a set menu, but it would have been delicious even if I ordered it a la carte.
I remember that the simple menu was about 7,000~9,000 won.
After receiving the order, they will bring you the porridge right away.
Although the amount was small, it was delicious because it was savory, and only a little bit hunger.
Soon after the side dishes came out, sushi came out.
The salmon sushi was delicious enough to melt in your mouth.
The shrimp tempura was not soggy and it was crispy and delicious.
Lastly, there was no brain-like cygnus commonly found in Altang, but instead had many eggs. It was very hot when it came out to the earthenware pot, and it was a common taste. It was delicious!
He hasn't tried any other food, but he is willing to revisit to try sake-don or other foods.
Like a university-dong restaurant, it is not a very formal place for a Japanese restaurant. But if you want to eat comfortably, you can stop by.
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