이가바지락손칼국수
4/5
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기반으로 8 리뷰
Contact 이가바지락손칼국수
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요
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요술공주밍키 on Google
★ ★ ★ ★ ★ 양이 많다! 근데 가격이 구천원이라 사실 좀 비싸다고 생각했다
김치도 매일 엄청 담그시는 것 같다 역시 갓 담근 김치는 항상 맛있고.. 칼국수랑 너무 잘 어울린다 ..
근데 면이 좀 두껍다 칼국수라기 보다는 우동면 같은 굵기였다 게다가 젓가락으로 면을 한 젓가락 집어올리면 젓가락과 숟가락이 그 밀가루들로 떡칠이 된다 ..
바지락도 두개에 한 개꼴로 모래가 좀 씹힌다 조개 요리에 해감은 엄청 중요한데.. 모래가 씹이니까 바지락에는 손이 잘 안갔당
그냥저냥 맛이었다
 A lot of it! But I thought it was a bit expensive because the price was nine thousand won.
It seems that you make a lot of kimchi every day. Freshly made kimchi is always delicious.. It goes so well with kalguksu..
But the noodles are a bit thick. It was more like udon noodles than kalguksu. Besides, if you pick up one chopstick of noodles with chopsticks, the chopsticks and spoon will be coated with the flour..
The clams also have a little bit of sand, about one in two. It is very important to cook clams.
it was just delicious
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Seongwoon Kim on Google
★ ★ ★ ★ ★ Good
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Juhyun Sung on Google
★ ★ ★ ★ ★ Been going here since 2001. Nice but nothing special.
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Jh J on Google
★ ★ ★ ★ ★ Good!!!
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Will Heo on Google
★ ★ ★ ★ ★ The noodles are not as rich in flavor as I want them to be, but they are certainly worth 8,000 won for their portion and taste.
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Kiwoong Nam on Google
★ ★ ★ ★ ★ The taste is consistently great since I first visited more than 10 years ago. Great noodle, average dim sum.
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HJ Oh on Google
★ ★ ★ ★ ★ I actually really like this place. The menu is simple and the portions are generous. They definitely don’t skimp on the shell fish either. I feel the kalguksu here is authentic and truly delicious! Would definitely recommend!
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Jihun K on Google
★ ★ ★ ★ ★ It's a medium sized restaurant with about ten tables for four persons respectively. Only kal-guksu, aka Korean noodle and mandu, aka Korean dumpling are available. The price is not bad for quality. Kalguksu cost 9K KRW, wangmandu 6K and mulmandu 5K. It takes around 5 to 10 minutes to be served.
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