옹심이칼국수

4.2/5 기반으로 8 리뷰

Contact 옹심이칼국수

주소 :

Deokgu-ri, Buk-myeon, Uljin-gun, Gyeongsangbuk-do,South Korea

핸드폰 : 📞 +8788
Opening hours :
Tuesday 10AM–9PM
Wednesday 10AM–9PM
Thursday 10AM–9PM
Friday 10AM–9PM
Saturday 10AM–9PM
Sunday 10AM–9PM
Monday 10AM–9PM
카테고리 :
도시 : do

Deokgu-ri, Buk-myeon, Uljin-gun, Gyeongsangbuk-do,South Korea
R
Renée Yang on Google

카카오 네비에 옹심이 칼국시로 떠서 이집이 아닌 줄 알았다. 다른 옹심이 칼국수란 집이 검색되었는데 다행히 그집은 문을 닫아서 이집으로 갔다. 밤이라 너무 잘 안 보였음. 사진을 보고 갔는데도 파전은 정말 상상초월이었다. 크기가 이렇게 큰 줄 몰랐고 바삭함은 왠만한 튀김 저리가라고 속은 우리 아들이 파인지도 눈치 못 챌 만큼 맛있었다. 셋이서 파전, 칼국수 2개 시켰는데 양도 넘 많았다. 칼국수도 메밀이 들어 회색빛 도는데 손 칼국수 느낌이 살아있어서 너무 좋았고 옹심이가 속초 감나무집과는 다른 식감인데 도가니 젤리 같은 느낌. 너무 부들 쫄깃. 아들이 의외로 좋아해서 두개나 먹었다. 게다가 파전과 함께 나온 무채와 칼국수랑 나온 무김치는 정말 너무 잘 어울리면서 마지막 젓가락을 놓을 때까지 더 먹고 싶은 맛이었다. 그렇게 먹고 2만원 영수증을 보면서 정말 이가격 실화냐 하며 나왔다. 분명 밀가루 국수인데 먹고 나서 속도 완전 편함.
Ongsim was floating in Kakao navigator and thought it was not this house. Another house called Ongsimyi Kalguksu was searched for, but fortunately, the house closed and went to this house. It was night so I couldn't see it well. Even though I went to see the photos, Pajeon was truly beyond imagination. I didn't know it was so big, and the crunchiness was so delicious that my son didn't even notice that my son, who was deceived to go away from the tempura, didn't even notice. I ordered two pieces of pajeon and kalguksu, but the amount was too much. Kalguksu also has buckwheat, so it turns gray, but the hand-made kalguksu feels alive, so I love it. Ongsimyi has a different texture from the Sokcho Persimmon Tree House, but it feels like crucible jelly. It's too soft and chewy. My son liked it unexpectedly, so I ate two. Besides, the radish that came out with the pajeon and the radish kimchi that came out with the kalguksu went really well together, and I wanted to eat more until I put the last chopsticks on. After eating like that, looking at the 20,000 won receipt, he said, "Is this really true?" It's definitely flour noodles, but the speed is completely comfortable after eating.
u
unknown k on Google

맛있었다 칼국수는 처음엔 밍밍햇으나 짠거보다 나았고 파전은 바삭바삭하고 맛있다 모두부도 너무 맛있었고 백숙도 맛있었다. 막걸리가 생각나는 맛 ?막걸리도 진짜 맛있당 덕구온천 후 들리기 딱좋다~❤️?❤️
It was delicious Kalguksu was minced at first, but it was better than salty, and the pancakes were crispy and delicious. All the parts were so delicious, and the baeksuk was delicious. The taste that reminds me of makgeolli ?The makgeolli is also really good, perfect to hear after Deokgu Onsen~❤️?❤️
T
T G on Google

파전은 바삭하니 꽤 맛있습니다! 옹심이칼국수는 조금 심심하지만 맛은있는데 파전나오고 칼국수가 오지게 늦게나와서 이미 배가 불러져서 좀 힘들게 먹었네요 옹심이 맛있고 칼국수 양도 꽤 많이 나옵니다 가격도 저렴하고 따로 정해진 식당이 없으시다면 들려볼만한 식당입니다.
The pajeon is crispy and it's pretty delicious! Ongsimyi Kalguksu is a bit boring, but it tastes good Pajeon came out and Kalguksu came out so late I was already full, so I had a hard time eating Ongsim is delicious and the amount of kalguksu is quite good If you don’t have a restaurant with a low price This is a restaurant worth stopping by.
S
SAM on Google

가성비 대박입니다. 칼국수는 말할것도 없고 파전, 모두부 좋습니다. 사진에 속으면 안됩니다. 파전, 모두부 양 많습니다. 특히 파전은 두꺼워서 마음의 준비를 해야^^ 1년후 재방문. 모두부 역시 큼직하고 양 많네요ㅎㅎ
It's great value for money. Not to mention the kalguksu, pajeon, everything is good. Don't be fooled by the photos. Pajeon, everyone has a lot of volume. Especially since the pajeon is thick, you have to prepare your mind ^^ Return visit after 1 year. Everyone is also big and has a lot of volume.
한정엽 on Google

가성비 좋아요. 후회하지 않으실 겁니다. 칼국수 면발이 수제비처럼 쫄깃해요. 30대 남자 두 명이서 칼국수, 파전, 두부 각 하나씩 시키니 배불리 먹었습니다.
good value for money You won't regret it. Kalguksu noodles are chewy like sujebi. Two men in their 30s ordered kalguksu, pajeon, and tofu, one each, and they were satisfied.
S
Sarah Boger on Google

Amazing jeon!
강래금 on Google

Good
K
KU-CHUL CHOI (라이더 큐) on Google

There is a great crispy Pajun which is Korea style pizza.

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