Dangoljib
4.2/5
★
기반으로 8 리뷰
Contact Dangoljib
| 주소 : | 1460 Yeoyang-ro, Daesin-myeon, Yeoju-gun, Gyeonggi-do, South Korea |
| 핸드폰 : | 📞 +88877 |
| 카테고리 : |
한식당
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| 도시 : | do |
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박
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박순종 on Google
★ ★ ★ ★ ★ 말 그대로 단골집입니다.
손님도 많이 오기에 번호표 싫으시면 일찌감치
와서 식사 하는것이 좋습니다. 사장님과 직원모두
친절하고, 필요한거는 전부 줍니다.
섞어찌개에 곱창. 돼지고기, 라면사리 죽여 줍니다. 많이들 드세요.~~
 It is literally a classic.
There are a lot of customers, so if you don't like the number tag,
It is good to come and eat. Both the boss and staff
Be kind and give everything you need.
Mix jjigae on jjigae. It kills pork and ramen. Please eat a lot.
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헐
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헐크아빠 on Google
★ ★ ★ ★ ★ 전통이있는곳입니다
갠적으론 담백하고 깔끔한국물을좋아해서
살짝 부담되는맛이었지만 그렇다고 맛이없거나
냄새가 심하지는않고 조금 느껴지는정도네요
30년전통이라고하는데 최소50년즘의 비법과분위기가느껴집니다 직원분들도친절하시구요
쿰쿰한것좋아하시는분들께는 강력추천!!!
It is a place with tradition
Since I like plain and clean Korean water
It was a bit burdensome, but it doesn’t taste like that
It doesn’t smell bad, it’s a little felt
It's said to be 30 years old, but you can feel the secret and atmosphere of at least 50 years. The staff are also friendly.
It is highly recommended to those who like Kum Kum!
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이
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이응우 on Google
★ ★ ★ ★ ★ 사태찌게 섞어찌게 주메뉴
여전히 맛있고 정육식당 인데도 손님 많아요~~
Sashimi Jjigae Mixed Jjigae Main Menu
It's still delicious and even though it's a meat restaurant, there are a lot of customers~~
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H
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Happy story on Google
★ ★ ★ ★ ★ 맛있는 지역 맛집입니다^^
It is a delicious local restaurant^^
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구
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구재용 on Google
★ ★ ★ ★ ★ 아주 푹 끓어서 약간 국물이 걸쭉한 느낌(…이라고 해야하나)이 들때 먹음 굿. 사리는 옵션
It is good to eat when it boils very well and the soup feels a little thick (I should say…). option to wear
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O
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Ok kyung Park on Google
★ ★ ★ ★ ★ 30년 전통이라는 말이 무색한것 같아요. 사태김치찌개로 유명하다고 하여 찾아갔는데..개인적인 생각으로..맛은 그냥 집에서 해 먹는 사태찌개맛있네요.
I think the word 30 years tradition is meaningless. I went there because it said it was famous for kimchi stew.. In my personal opinion.. it tastes just as good as the satay stew stew made at home.
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h
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hohomama A on Google
★ ★ ★ ★ ★ 국물이 진하고, 사태고기도 아주 쫀득하고, 막창도 꼬숩하니 맛있습니다.
사태찌개랑 섞어찌개 있는데, 사태찌개는 사태만 들어가는 것 같아요. 제가먹은건 섞어찌개!!
섞어찌개 2인분이랑 라면사리 1개시켰고, 공기밥은 그냥 기본으로 주샸어요.
양도 푸짐해서 배터지게 먹었습니다!
The soup is thick, the meat is very chewy, and the makchang is also very tasty.
There is a mix of Satae-jjigae and Satae-jjigae, but it seems that only Satae-jjigae is in it. What I ate is mixed stew!!
I ordered 2 servings of mixed stew and 1 ramen, and the rice was crushed as a standard.
The amount was also plentiful, so I ate it in a big way!
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S
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Sang Kyu Lee on Google
★ ★ ★ ★ ★ 섞어찌게가 주메뉴 칼칼한 국물에 사태가 고소합니다. 사태의. 특이향이 호불호가있을듯 옛날 할머님이 해주시던 맛 고추장에 되장약간 풀은. 육수에 사태고기. 오랫 끓일수록 맛있습니다.가겨이. 또 올랐네요 21년3월1일 1인 9000원..
The mixed stew is the main menu, and the situation is savory. Of the situation. As if the peculiar scent is liking and dislike, the taste that my grandmother did in the past is a little paste in gochujang. Satae meat in the broth. The longer it is boiled, the more delicious. It rose again, March 1, 21, 9000 won per person..
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