dal1887

For all potential visitors and diners who wonder Dal1877. The restaurant is NOT RECOMMENDABLE, STRONGLY. The menu, price and service are worse than your expectation. I do not guarantee, seriously. Hopefully many potential customers will know and appreciate the service level here. Visit at around 6:30 pm on April 19, 2017. It seemed to be between 8-10 tables, and the place where my wife and I sat down was the table at the window, which is close to the kitchen and cash register. It seems that the restaurant space is about 18 square meters to 20 square meters. I remember when I had a date with my wife before marriage, and then it was an Italian pub with a little bit of price. The service was not bad. One woman who looks a little older covers all the tables. As you know, I am a boss. There is a lot of people at the time I visited yesterday, so it is a bit of a nervous atmosphere. The menu that we ate was nuts & honey pizza, pasta with enchiloba, stella draft, and a dingger. 1. Wife tells me to speak loudly when ordering a menu. I was embarrassed by the wipe in the tone and nuance, but I ordered it instead. - Wife is also a service worker. The voice is usually small or the pronunciation is not unclear. 2. When you order two times after you order, "beer is asked to come along with the main menu." I wish you would be kind to me because I answered "I am so thankful". Then, almost immediately, I brought a dingger bottle to draft and said, "I'm too busy to pick it up and get it now," and put it on the table. This time, I gaze at the embarrassed look and apologize and go to another table. - For reference, I wanted to eat beer with good chillings, and I saw many people there, so the boss would not be able to care anyway. 3. The president of the restaurant said to the guests at the other table that they had a meal for a while. The customers seemed to have no more than five minutes of conversation. - The inside space is not wide and the situation of other table is well visible. 4. The housewives who are seen among friends ask me to go out from the table, but I think that they will give each other a good card and some will pay cash. In that situation, the owner said, "We prefer the cashier, I will be honest with you. 5. As the guests who came to know us are very happy, and they are really different from our attitude ...; It also shares a very private conversation next to our table at dinner. The level of discrimination for services has been taken seriously. This is a place that is not inexpensive, but offers a good value for money. The food tastes modest, but I think it will be long for the service to ruin everything. No matter how small a restaurant I go to in Europe, I have never eaten that feeling of unfavorable discomfort. Foreigners seem to have been selling for a long time in such a good location that they often go in and out. Do not you think people are coming to pay you? I would like you to study hard. It's not to go out and open your wallet with discriminatory service on a dull menu.

Worst service for a restaurant that never wanted to come back. He asked for a knife and put it on the front plate as if tossing it with one hand, asked for pickles and then ran out. At least I don't want a restaurant unless I'm ready for such basic preparations

Not really rude. Not a manner, but a place where employees have no basic courtesy When asked about the menu, I pointed my finger and went away without saying anything. There is no basic setting such as tissue spoon, water, etc. The family after my family waited for three minutes and then just went out. If you weren't your parents, it's ridiculous

I changed my name. It's not Moon 1887, it's'Obokdang'. As a single person who works in Samcheong-dong.. It is the only Mui-Hin restaurant. The bibimbap is awesome. Kimchi stew, meat, meatball? Obokbab (squid)? It's all delicious. The owner and son (chef) are running, but the taste is not a joke. If you're in the summer, make sure to visit us once! Strongly recommended