Daelojib

3.7/5 기반으로 8 리뷰

Contact Daelojib

주소 :

738-1 Tongil-ro, Bulgwang-dong, Eunpyeong-gu, Seoul, South Korea

핸드폰 : 📞 +87989
카테고리 :
도시 : Seoul

738-1 Tongil-ro, Bulgwang-dong, Eunpyeong-gu, Seoul, South Korea
권오양 on Google

음식점이 깨끗하고 가격도 맛에비해 적당했슴
The restaurant was clean and the price was reasonable.
사계절 on Google

굴 국밥을 먹었는데 물가대비 굴이 너무 조금 들어서 조금 아쉽네요ㆍ그전보다 가격도 올렸는데 ㅡㅡㅡ
I ate oyster soup, but it was a bit disappointing because the oysters were too small compared to the price.
예찬진 on Google

맛도 양도 만족했어요 친절도하고요
I was satisfied with the taste and quantity.
손은순 on Google

20녀년전에는 지금의 한옥마을뒷골목엔 돼지부속실비집이 많았어요.조용한골목에 저녁이면 연탄불에 부속들을 구워 삼삼오오 모여 먹었던 그 골목이 그러웠었는데 드뎌~찾았네요 그때보다 부속종류도 많고.가격은 올랐지만 4명이서 배불리먹고.소주.맥주.밥까지 먹었는데 가성비 너무 좋아요.특히 센스있는이모님덕에 맛난 총각김치에.새로 끊여주신 된장찌게에 밥한그릇까지 먹고 나왔네요 ^^계속~ 쪽~단골할래요
Twenty years ago, in the back alley of the present Hanok Village, There were a lot of pig-affiliated houses. In the evening, in a quiet alley, it was like that alley where parts were grilled over briquettes and eaten together, but I finally found it. There are many more types of accessories than back then. The price has gone up, but for 4 people I ate to my full stomach. I ate soju, beer, and rice, but the cost-effectiveness was very good. Especially thanks to my sensible aunt, the delicious bachelor kimchi. I ate a bowl of rice with the freshly cut soybean paste stew.
S
SSE L on Google

삼겹살 항정살같은 기름 많은건 돌판, 갈매기살처럼 기름 적은 부위는 숯불에 구워먹습니다..냉면이랑 도시락은 맛이 없지만..파절이를 구워먹는게 신의 한 수
A stone plate with a lot of oil like pork belly, Cuts with less oil like seagulls are grilled over charcoal.. Naengmyeon and lunch boxes are not tasty.
김승호 on Google

불광역 근처8번출구로 알고있는데 주인장 딴곳에서 9년,여기서 10여년 전라도 음식,맛깔스럽고 대표가 음식마인드가있어 강추합니다~^^
I know it is exit 8 near Bulgwang station. 9 years in another place, 10 years here Jeolla-do food, delicious and representative I have a food mind, so I recommend it~^^
갱브로 on Google

불광역 근처에서 여러명이서 갈만한 고기집을 찾다가 들어가게 됬어요 !! 아무래도 넓다보니깐 사람을 많이 수용할수 있는점이 좋더라구요 !! 처음엔 삼겹살을 주문해서 먹었는데 고기질도 적당하니 좋았어요 다만 첨부터 김치를 얹어서 굽게하시는데..묵은지는 당연히 아니고 생긴게 중국산 같기도해서 원산지가 써있나 봤는데 안보이더라구요 ㅜㅜ 직접 여쭤보긴 그래서 그냥 먹긴했어요..! 그리고나서 추가로 맛고기? 라는게 있어서 주문했는데 뒷고기? 같은 느낌의 자투리 고기 같은 개념이라 하더라구요 맛은 역시 삼겹살이 훨씬 나았어요 !! 글구 마무리로는 옛날도시락이 하나있어서 시켜봤는데 뚜껑으로 덮어서 비벼먹을라고했는데 뚜껑없이 바로나와서 사알짝 서운스리했어요 ..!
Near Bulgwang Station, I was looking for a meat restaurant that a group of people could go to and found it!! It's so spacious that it can accommodate a lot of people! At first, I ordered pork belly and ate it, but the quality of the meat was just right, so they grilled it with kimchi from the start. And then some extra meat? I ordered it because there is such a thing as the back meat? They said it was the same concept as scraps of meat. The taste of pork belly was much better!! To finish off, there was an old lunch box, so I tried it, and I was told to cover it with a lid and mix it, but it came right out without a lid, so it was a bit sad..!
J
Jm Lee on Google

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