들꽃정원

It's a healthy restaurant ~ I'll bake Oriros with the old ones!

A delicious restaurant where grilled duck loin goes well with mukji! Homemade pickled pickles and side dishes pretty good house

The side dishes such as duck liquor, chicken and whitesuk, etc. are neat and delicious.

The restaurant I went to for Gamjatang. It was a place where parsley was added to the gamja soup, so the soup wasn't irritating and it felt refreshing.

Satisfied with the boss's service Satisfied with the food Really conscientious who doesn't do business to leave Praise the restaurant I recommend grilled duck loin and potato soup

very good. They mainly eat duck and loin, and the amount is good and the side dishes are delicious. On weekends, there are many families and it's best to make a reservation 30 minutes to an hour in advance if you want to eat duck. The baby is also delicious all also like Tao.

We always visit family gatherings every month for friendly and delicious food. I think that it is a true restaurant with a sense of quality in food.

From the conclusion... I want to go to the place I want to go twice and three times. If you take a car and go through the alley with a strangely high chin, you will find a restaurant that has no special features, usually found on such a road. I searched and visited me to eat Oriros, but I didn't know if it was time for a meal or not, so I opened the door like a thief and went in, and there was only one table at mealtime. When you enter the entrance, there is a coated paper signed by a celebrity that you can only see in restaurants, and a standing table on the left. There is a sitting table on the right. There were no people, so I was able to talk with the boss, but the day after Marbok, there wasn't any strangeness, and he said that he was too busy on the day. In fact, I started with chicken and duck Baeksuk mainly, but most of the customers are old people, so I started the parsley gamjatang a few months ago because it was not well promoted. It is said that a lot of people are coming. I ordered Orios, and the boss cooked it all the way to the end, but the skill I've been doing for many years is no joke. Because of the accumulated know-how, it would have been delicious if I had baked it. It seemed like I couldn't eat it all because I had to order in kilo units, but I didn't say anything to eat until the end. Particularly, it was fantastic to cook leek with nutrient leek. But all the other side dishes are also delicious, and they say that there are quite a few things that are raised in the garden behind the store. He told me to try fried rice, so I ordered only 1 serving.. Other restaurants gave me about 2 servings; But it's so delicious! Some people say that they only order fried rice separately and have it cheap and long. Many young people come to eat parsley gamjatang, so I decided to go to gamjatang next time. He also said he sells the bokbunjacheong he raised himself, so he bought it. I am going to take it out and soak it in a hundred days later.