청솔유황오리

4/5 기반으로 8 리뷰

Contact 청솔유황오리

주소 :

Cheonhyeon-dong, Hanam-si, Gyeonggi-do,South Korea

핸드폰 : 📞 +8799
카테고리 :
도시 : do

Cheonhyeon-dong, Hanam-si, Gyeonggi-do,South Korea
오온유 on Google

밑반찬도 맛있고 다 맛있습니다 다만 아쉬운 건 생오리에 후추가 많이 뿌려져 있고 고기를 먹어보니 싱싱한 편은 아닌 듯 합니다
The side dishes are also delicious and all are delicious But the regrettable thing is that the raw duck is sprinkled with a lot of pepper After eating meat, it doesn’t seem fresh
정세훈 on Google

맛은 있는데 주문을 받으시고 얼타는게 조금 그랫네요... 너무 오래걸리고 불편했어요 가족들이 맛있게 드셔서 다행이네요
It tastes good, but it's a little bit cold after ordering... It took too long and was uncomfortable.
b
baby Guedo on Google

오리를 먹을때면 기름이 항상 신경쓰이는데 불판이 좋아서 먹기 편했습니다. 밑반찬도 맛있음 배불러서 그런가 볶음밥이 살짝 아쉬웠는데 밥 볶을꺼면 고기 좀 남겨놨다가 밥이랑 같이 먹는게 좋아보여요.
When I eat duck, I always care about oil. The side dish is also tasty. I had a tasty fried rice and I was a little sick. I like to have some meat left over and cook with rice.
우진호 on Google

점심메뉴 중 냉면이랑 오리육개장 부대찌개 각 7000원에 먹을수 잇다는 것이 맛있어서 좋아요 그리고 종업원들 친절하십니다 ~^^♡♡♡
Among the lunch menus, it's delicious that you can eat naengmyeon and duck yukgaejang bagged stew for 7,000 won each and the staff are friendly ~^^♡♡♡
D
Daniel Kuni on Google

맛있다. 로스가 맛있다. 딴건 먹지말자.
it's good. Ross is delicious. Let's not eat anything else.
강춘화 on Google

코로나 때문에 외식하는것도 부담 스러운데 주말 농장 갔다가 오리 생각에 들러 아주 맛있게 먹었습니다. 치커리 것절이도 맛나고 비트로 예쁘게 색을 내준 물김치도 시원하고 맛있었어요.
It was burdensome to eat out because of the corona, but after going to the farm on the weekend, I stopped by thinking of a duck and ate it very tasty. The chicory pickles were also delicious, and the water kimchi that was beautifully colored with beets was cool and delicious.
갱지 on Google

생오리로스 먹으러 팔당댐까지갔는데 의외로파는곳이 많이없어 검색하다가 근처뜨길래찾아감. 테이블만한 넓은철판을 테이블마다 사용하는데 냉방력이 딸려서 계속더움.반찬은 깔끔하고 맛있는편이지만 느끼한 로스를먹으며 곁들이기엔 턱없이모자라는편. 계속달라고 요청하기 민망해서 그냥 더이상 달라고 하지않고 후딱먹고일어남. 메인소스가 키위 베이스인거 같은데 차라리 흔한오리집처럼 양파슬라이스에 간장식초베이스가 더 잘어울릴듯. 소스가 좀더강해야하는데 고기의느끼함을 소스도,반찬도 잡아주기 부족함.
I went to Paldang Dam to eat raw duck roast, but there weren't many places that sold them, so I searched and found them nearby. A wide iron plate the size of a table is used for each table, but it has a cooling power, so it is constantly hot. The side dishes are clean and delicious, but they are not enough to serve with greasy roast. I was embarrassed to ask for more, so I just ate and got up without asking for any more. I think the main sauce is a kiwi base, but I think a soy vinegar base would go better with onion slices like a typical duck house. The sauce should be stronger, but the sauce and side dishes are not enough to capture the flavor of the meat.
B
Ben Concepcion on Google

It was okay. Duck sauce was so so. I wish they had a different sauce similar to lamb bbq

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