신등갈비
4.3/5
★
기반으로 8 리뷰
Contact 신등갈비
주소 : | Changpyeong-ri, Bugye-myeon, Gunwi-gun, Gyeongsangbuk-do,South Korea |
핸드폰 : | 📞 +88789 |
카테고리 : |
한식당
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도시 : | do |
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/소짱의 공간 on Google
★ ★ ★ ★ ★ 조미료맛 전혀 안 나서 맛있는 집입니다. 동군위 놀 러 갔다 식사한끼 하고 오는 코스 추천합니다.
It is a delicious house with no seasoning taste. It is recommended that you go to Donggunwi and have a meal.
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시
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시드니비비 on Google
★ ★ ★ ★ ★ 우리 넷 입맛에 딱!
맛있게 배불리 먹고 등갈비 먹으로 또? 콜!
을 외쳤네요^^
군위 행복한밤 막걸리도 맛나요^^
Perfect for the four of us!
Eating deliciously full and eating back ribs again? call!
I shouted ^^
Gunwi Happy Night Makgeolli is also delicious ^^
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권
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권미화 on Google
★ ★ ★ ★ ★ 묵은지감자탕에 고기에 냄새가 나서 별표하나뺍니다.양념 등갈비는 진짜 맛있었어요.
I took away one star because the meat smelled like the old-fashioned potato soup. The seasoned back ribs were really good.
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한
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한정아 on Google
★ ★ ★ ★ ★ 등갈비 대자 사이즈 반반으로 주문해서 먹었고 11시에 도착했는데도 홀은 다 차서 방에서 먹었어요
우거지탕은 후추맛이 강한데
등갈비는 연하고 맛있어요
I ordered a half size of back ribs and ate it, and even though I arrived at 11, the hall was full and I ate it in the room.
Ugeojitang has a strong pepper taste.
The ribs are tender and delicious.
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펌
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펌핑머신myjeepstory on Google
★ ★ ★ ★ ★ 점심시간 피해서 조용할때 갔는데,
가게안 파리가 너무많다.
주인분에게 말해서 그자리서 파리채로 5마리 잡고도 더있어서 난감..^^;;
(시골에 있으니 그려러니함)
사장님 한태 물어보고 어린애들이 매운거못먹고 어른은 매운거 먹고싶은데 딱 메뉴에 정해져있으니 어떻게하냐 물어보니 안매운거 양념은 간장양념이라고 하시고, 그냥 주문하기를 기다리셔서 (간장)양념시켰음.
다른분들 시키는거보니 대짜시키면서 양념,매운거 반반시키는게 되는걸 알게됨. 첫방문이라 설명 안해주시니 반반도 몰라서 직접물어보고 했는데 설명안해주시니 참.. (알아서 시켜드세요 라는 식의 느낌이 강함.)
분명 주문한다고 벨눌러서 젊은 남자사장님오셔서 어른은 매운거, 애들은 매운거 못먹어서 안되는데 그럼 안매운거 양념 시켜야되는지 2번물어보고 고민하고있었는데 한마디말도 없이 주문만받는게...(센스없음)
구석에 좌식앉아있는데 너무더워서 차에있는 탁사용 무선서큘레이터 선풍기 틀었어요.
자리 선택이 중요해요 ㅎㅎ
등갈비로 감자탕주문했는데 3대 들어가있어요.
등갈비구이 시키면 시래기탕작은게 나오니 참고
I went during lunch time when it was quiet.
There are too many flies in the store.
I told the owner and caught 5 flies on the spot, but there are still more..^^;;
(I'm in the countryside, so it's hard to draw)
I asked the owner, and children can't eat spicy food and adults want to eat spicy food, but when I asked what to do, he said that the non-spicy seasoning is soy sauce seasoning, just waiting to order and seasoning (soy sauce).
Seeing what other people are doing, I found out that I had to mix the seasoning and the spicy half and half at the same time. It's my first visit, so I didn't explain it so I didn't know half and half, so I asked directly, but he didn't explain it so...
I was sure to order, so I rang the bell, and the young male boss came, and adults can't eat spicy food and children can't eat spicy food, so I asked twice if I should season the non-spicy food.
I was sitting in the corner and it was too hot, so I turned on the desk-use wireless circulator fan in the car.
Seat selection is important.
I ordered Gamjatang with back ribs, and there are 3 of them.
Note that when you grill back ribs, small pieces of siraegi-tang are served.
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톰
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톰과제수씨 on Google
★ ★ ★ ★ ★ 메뉴 주문에 착오가 생겨 다른메뉴가 나왔었지만 죄송하다며 원하는 메뉴를 다시 가져다 주시고 음료수 까지 주심. 사장님및 직원분들이 장사를 제대로 할줄 아시는 분들인듯.
매운등갈비(신라면보다 조금더 매운듯)를 시켰는데 너무 맛있어서 추가로 양념갈비까지 포장해서 가져옴. 같이 나온 감자탕국물도 아주 맛남. 반드시 고기를 같이 나온 명이나물에 싸먹어 보시기를.
There was a mistake in ordering from the menu, so another menu came out, but he apologized and brought the desired menu again and gave me a drink. The boss and employees seem to know how to do business properly.
I ordered spicy back ribs (slightly more spicy than Shin Ramyun), but it was so delicious that I brought extra seasoned ribs in a package. The potato soup that comes with it is also very tasty. Be sure to wrap the meat in the Myungnamul that comes with it and eat it.
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H
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Hungsoo Chung on Google
★ ★ ★ ★ ★ 군위에자리잡고있는 맛있는식당
등갈비(중26000원) 구이는 매운맛과 간장맛 두가지중선택 가격도 괜찬음 공기밥은추가금있음(1000원) 주메뉴와같이나오는 우거지국은 일품!
Delicious restaurant located in Gunwi
Grilled back ribs (medium 26,000 won) Choose between spicy and soy sauce. The price is also good. Rice with an extra charge (1,000 won) The beef rib soup that comes with the main menu is excellent!
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정
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정주희 (ANNEZUE) on Google
★ ★ ★ ★ ★ 양념등갈비, 매운등갈비 주문했습니다 갈비주문할때마다 된장찌개를 함께주시는데 부드럽고 달짝한고기가 정말 밥도둑이었어요
맛있게 잘먹고 갑니다
I ordered spicy back ribs and spicy back ribs. Every time I order ribs, they give me soybean paste stew. The soft and sweet meat was really a thief.
I eat well
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