Chaiyan - Gwangju-si

4/5 기반으로 8 리뷰

Contact Chaiyan

주소 :

Gwangdong-ro, Toechon-myeon, Gwangju-si, Gyeonggi-do, South Korea

핸드폰 : 📞 +87
Postal code : -
카테고리 :
도시 : do

Gwangdong-ro, Toechon-myeon, Gwangju-si, Gyeonggi-do, South Korea
이준영 on Google

수타면이라고 써져 있어서 들어갔는데 기계면을 팔고 있었다. 그냥 들어온거니 먹었는데 소화가 되지 않아서 불편했다.
It was written as hand-made noodles, so I went in, but they were selling machine noodles. I just came in and ate it, but it was uncomfortable because I couldn't digest it.
신일태 on Google

느끼하지 않고 깔끔한 맛이 일품이다. 특히 짬뽕과 삼선짜장을 추천하고 싶다.
It has a clean taste without being greasy. In particular, I would like to recommend the Jjamppong and Samseon Jjajang.
구미숙 on Google

짬뽕국물이 시원하고 야채가 뭉개지지 않아서 맛있어요.
The jjamppong soup is refreshing and the vegetables are not crushed.
석권동 on Google

맛나고 가게도 깨끗해서 분위기도 괜찮았어요
The atmosphere was good because it was delicious and the store was clean.
이원우 on Google

퇴촌중식집 유일 제대로된 요리가 나옴 전분풀어 끈적한 음식이 아닌 맛있는 요리들과 요즘 멸종위기인 간짜장이 진짜 국물없이 꾸덕함 요즘 어디서먹나 걍 만들어논짜장에 양파추가해서 간짜장이라파는데가 많은데... 군만두는 수제인만큼 돈주고 사먹을만함
Toechon Chinese restaurant has the only proper dish. Delicious dishes that are not sticky and starchy, and ganjjajang, which is endangered these days, is chewy without real broth. . Since the dumplings are handmade, it is worth paying money to buy them.
김선정 on Google

물안개공원에서 놀다가 저녁 해먹기 싫어서 급하게 검색해서 간 곳이었어요. 수제군만두와 해물짬뽕 평이 좋아서 갔는데 아쉽게도 군만두는 떨어져서 못 먹었어요. 그래서 별 하나 뺐네요.^^ 음식은 다 맛있었어요.
It was a place to search in a hurry because I didn't like to eat dinner while playing in the water fog park. I went there because I liked the homemade grilled dumplings and seafood jjambbong, but unfortunately, the grilled dumplings fell off so I couldn't eat. So I subtracted one star.^^ The food was all delicious.
J
James L on Google

퇴초에서 가장 괜찬은 중식당!☆☆☆☆☆ 저녁 8시까만 운영.. 둘째 넷째 수요일 휴무로 알고 있어요!
The best Chinese restaurant in expulsion!☆☆☆☆☆ Open only at 8pm.. I know it is closed on the second and fourth Wednesdays!
S
SK O on Google

예전에 볶음짬뽕을 너무 맛있게 먹어 눈을 헤치고 갔것만...예전과 조금 달라진 맛에 실망하고 말았네요...사진은 간짜장ㆍ볶음짬뽕이에요
I ate stir-fried jjambbong so deliciously in the past...I went through my eyes...but I was disappointed with the slightly different taste...The picture is made with soy sauce and stir-fried jjambbong.

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