박가네돼지국밥

Very tasty, just go and try it

The food is delicious.

It's okay for the price The side dish is delicious There's a lot of meat in the soup

The broth is excellent and the broth is clean.

The taste has improved a lot compared to the past, and it's worth eating now. 19/09 As soon as 1,000 won has risen to 8,000 won, the value of money has dropped.

One of the few restaurants... The savory sundae in the white soup, Pork soup... Hani... It's also a good idea for your stomach..

Kimchi and Kkakdugi are art in particular. The boss is kind too. The most impressive thing is the green onions are the gods.

Pork Soup, Sundae Soup Flavor: ★★★★★ The taste you'll find when you think of soup when you come to Anseong. (Especially steamed by my 6-year-old son) Odor: No odor. Service: ★★★★★ Simple and good service. Price: Reasonable and satisfied after eating. Features: Individual packaging for 1 person Review: I hope that it will not become difficult due to COVID-19 and will prosper for a long time so that you can continue to taste it~ I thought that Gyeongnam was the best for pork soup, but even if you are guided, you can feel happier here!! (2020.12.20) Working people (construction) came to pack up for lunch. There was a lot of meat, the broth was thick, and when I told the boss that there was nothing at work, I asked if there was a fire, and he even lent a pot used in the kitchen. Individually, they say that it is delicious if you eat it properly while adding seasonings, kimchi, kkakdugi, and vegetables. Thank you so much to the boss who took care of this and that. Pack 2 servings separately and eat at home. A 6-year-old boy emptied a bowl and left the meatless broth for dinner, so we laughed for a while. (2020.12.26 Sat) This time with my mother-in-law and my children, I visited Anseong one more time. When I asked for additional side dishes (kimchi, salted fish), it was delicious, so they gave me a generous amount. This time, I was surprised that my mother-in-law, who doesn't like soup, emptied the Sundae Gukbap Ttukbaegi. It sounds like you've said it 10 times while eating it.