승소닭갈비

3.8/5 기반으로 8 리뷰

Contact 승소닭갈비

주소 :

Beon yeong-ro, Taebaek-si, Gangwon-do,South Korea

핸드폰 : 📞 +8
Opening hours :
Tuesday 11AM–9PM
Wednesday 11AM–9PM
Thursday 11AM–9PM
Friday 11AM–9PM
Saturday 11AM–9PM
Sunday 11AM–9PM
Monday 11AM–9PM
카테고리 :
도시 : do

Beon yeong-ro, Taebaek-si, Gangwon-do,South Korea
레종3미리 on Google

서비스마인드가 안좋고 냉이가 상품가치도없는걸 싱싱한거라고 우기면서 고집부림
I'm stubborn, insisting that the service mind is bad and the rice was fresh
j
j000 k on Google

너어무 맛있고 닭에서 냄새 안나서 좋구요 날치알에 볶음밥에 + 식혜 같이 먹으면 단짠 미쳤어용 꿀맛
So delicious It’s nice that the chicken doesn’t smell Flying fish roe, fried rice + Sikhye If you eat it together, it's sweet and crazy, it tastes like honey
f
forest oh on Google

맛있고 친절해요~~~
Delicious and friendly~~~
전찬우 on Google

비추 다시는 가고 싶지 않은 곳입니다. 낮에 태백 닭갈비란 식당에서 너무나 맛있게 잘먹어서 밤에도 갔는데 대기가 있어서, 낮에도 웨이팅을 했기 때문에 주변 닭갈비집중에서 자리가 많이 비어 있는집을 찾다보니 간집이 승소닭갈비였습니다. 태백닭갈비와 비교시 고기량이 너무 작고 닭고기의 신선도도 떨어졌고 닭갈비 먹고난후 볶아먹는 밥량까지 차이 나는 것은 정말 이해가 안되더군요. 줄서서 먹는 식당은 다 이유가 있는것이고 식당에 빈자리가 많은 식당은 그 이유가 있는것이란걸 깨달은 하루였습니다. 잘 모르는곳 가면 무조건 손님 많은곳 줄선곳 가세요.그게 실패하지 않는 방법입니다.
It's a place I don't want to go again. I went there at night because I ate so deliciously at the restaurant called Taebaek Dakgalbi during the day, but there was a waiting time, so I waited during the day. Compared to Taebaek Chicken Ribs, the amount of meat is too small, and the freshness of the chicken is also low, and I really don't understand the difference in the amount of rice fried after eating Chicken Ribs. It was a day when I realized that all restaurants in line had a reason, and restaurants with many empty seats had a reason. If you go to a place you don't know, go to a place with a lot of customers, and that's how you don't fail.
y
yong jin Kim on Google

삼척 내려가는 길에 들른 식당으로 일반 닭갈비가 아닌 생소한 물 닭갈비 전문점으로 얼큰한 국물맛에 취해 매우 맛있게 먹은 집으로 최고로 내 입맛에 맞음!!!
It is a restaurant that stopped by on the way down Samcheok. It is not the ordinary chicken ribs but the unfamiliar water chicken ribs specialty store. It is very delicious and it is very delicious.
s
sung il on Google

맛있는 태백물닭갈비 라면사리 우동사리 하나씩 다먹고 마지막은 볶음밥 최고입니다. 흠이라면 자리가 좀 불편하더라고요 테이블이 반반이더라고요. 모두 식탁을 하시던가 아님 그냥 상을하시는것이 손님 입장에서는 좋을것같아요. 자리가 없어 상에서 먹은데 식탁에서 있는 손님이랑 눈마주치는데 이건 누군 내려다보고 누군 올려봐야해서 신경쓰였어요. ^^
Delicious Taebaek Muldak Ribs Ramen Sari Udon Sari One by one, the last is fried rice. If it was a fault, the seat was a little uncomfortable, and the table was half and half. I think it would be good for the customers to either eat or just serve. I ate at the table because there was no seat, but I was blinded by the customer at the table, but I was worried because I had to look down at someone and look up. ^^
구다혜 on Google

볶음밥과 식후식혜가 맛나요!닭갈비자체는 단맛이 적어 아쉽고 좀 졸아들어야 먹을만하네요
Fried rice and after-meal sikhye are delicious! The dakgalbi itself is not sweet enough.
Y
Youngjin Yang on Google

국물있는 태백닭갈비의 맛은 느낄수 있었지만 여름에 간다면 엄청난 더위를 맛보시게 될겁니다. 찜질방 갔다온 것처럼 땀 흘렸네요...
I could feel the taste of Taebaek Chicken Ribs with soup, but if you go in summer, you will taste a lot of heat. I sweat like I went to the jjimjilbang...

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