아바이 토종 순대국 안암오거리점

Sundae-guk house that gives a lot of meat This menu, that menu, is plentiful, large, and cheap Hygiene is not very good.

It's really plentiful and tasty. The service is very good!! We went to eat sundae together, but they also gave you toast as a service. Prosper!

There were a lot of menu items, but among them, I ate back meat 7900 (300g cash 6900), and it was perfect for mixed rice, the price was reasonable, and the taste was good~

From 5,000 won to sundae soup, toast and ah, the cost-effectiveness is so good, but there are so many self-serve it it's annoying The taste of sundae soup is good for the price

The value for money is better than any house near ancient times. Taste varies from person to person, but I like it. They are always friendly, and the taste is good and there is a lot of quantity, so I really recommend this house.

Even though it’s sundae soup, there’s plenty of meat and meat, plus toast before meals, so I ate toast with coffee when I went out in the afternoon.

It's a popular restaurant among ancient people, so let's try it. In conclusion, the disappointment was too great, and at least for the time being, I don't think I'll even think about ordering it. For your reference, the review is not about the main menu of this house, sundae soup or back meat, but about beef and pork belly, so those who want to eat the above menu should not refer to it. I ordered delivery and ate it, and once I got it, the packaging was good and the food was warm until I tasted it. First of all, I got my hands on Suyuk, who caused this situation today. At first glance, the proportion of fat seems to be quite high, but I like the soft and oily taste of fat, so I put it in my mouth. However, the texture felt in the mouth was crunchy (?) rather than crunchy. I keep eating it because I thought it was a little undercooked, but the fat part was all crunchy. I don't know if there is a way to cook this way because I'm not very knowledgeable in beef broth, but it was the first time I felt this texture while eating beef broth made at a restaurant. I tried my best to avoid the shocking texture, but it was not comforting at all. It was warm, so it wasn't because it was cold, but it was quite dry. Abai Sundae is not characteristic of that, so I don't know why it's so squishy. It's just that the sundae from a regular snack shop is softer and more chewy, so it's delicious. To make matters worse, the vegetable bibimbap I received as a review event was not good either. It wasn't on the main menu, so I can't say anything outright, but it's called vegetable bibimbap, but at least there were too few vegetables, and even the vegetables in it were lifeless and tasteless. Fortunately, the flavor of the kimchi bean sprouts soup that arrived as a service was spicy. However, as it was literally a service, if we were to evaluate the menu based on the ordered menu, it could be said that the taste of the menu itself was the worst. The reason I gave two stars while debating between one and two stars was because I hadn't tried the main menu, sundae soup and back meat, and the amount itself was so large that even two adults could eat it. However, since bibimbap and bean sprout soup are not on the menu, I don't know if the quantity of beef and sundae is really large at this price. I think it might have been bad because it was delivered, but for now, the conclusion is that I will never eat beef broth and sundae at this house again.

Best value for money restaurant. The quantity is enough for one adult to eat. Myeongyeong, which is provided as standard, is made of herbs and raw wasabi. The combination shows why the best value for money. Meat is commonly referred to as catch, mackerel, and back meat. Non-standard parts are provided, but basic care and The taste is guaranteed with the technology of cooking. Rice is self-limited refill. For dessert, you can choose between makguksu and naengmyeon. Sundae-guk is the main dish, but people who like meat The back meat set meal seems to be the answer.