곰내재468

My favorite beef restaurant ㅠㅠ If you want a clean and delicious house, I highly recommend it! First of all, the facility is very clean, so it's 99 points. It's delicious. The side dishes are neat. You can get a discount after eating at the cafe next door, so that's great. Overall, it is of high quality. The fried rice is also very delicious.

You can see the meat at the store and select it yourself. If there are parts that are not in the showcase, take them out of the refrigerator and make them right away. The price is similar to other Korean beef restaurants located in Cheolma. It was 48,000 won for 196g of rib meat, and 57,200 won for 260g of swallowtail. Roughly, it seems that special parts cost 22000~25,000 won per 100g. Liver/Cheon leaves are sold for 3,000 won bundled and assorted mushrooms 5,000 won. Meat sashimi is sold at restaurants with meat. Small (200g) 20,000 won and medium sized 30,000 won, but the taste is good. I think it was 6,000 won for adults and 4,000 won for children, but I'm not sure because only adults went to eat. The meal has a variety of noodles and miso, and the miso taste is good. The price is 5,000 won. Rice is not included, and it costs 1,500 won for rice in a pot. Rice tastes good. The meat was good and the meal was satisfactory, but it was a pity that the atmosphere in the hall was a little cluttered, and I was not able to understand the menu structure and whether there was a new employee. Also, when there is a request, one person does not remember and take care of it, so this employee and another employee come and ask the same information. I use charcoal, but the fire was weak, so I requested it in the middle, but I turned on the ventilation, but it was also weak, so it was a pity that I couldn't cook it with the beef's juice locked in. I don't know if it's because I already put charcoal in the place when I pick up the meat, or if it's because it came out after a long time in a charcoal burning place, but the charcoal fire was very disappointing. The interior is modern, clean, and the exterior is very pretty, not like a Korean beef house of iron horses. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . There is a cafe together, but I don't know how it is because I haven't been to it, but they give a lot of discount after meals (Americano 50%, others 20%), so it wouldn't be bad to go there after a meal.

It's a meat restaurant, not a meat restaurant. It's been a while since I've been out for air at a stylish and modern meat restaurant. I can afford to eat~~ What a happy birthday!! I have to bring Ego with me often.. First of all, on your birthday, they prepare a birthday prize for you ^^ It's a very special event, so I think you can get a little bit of emotion. The meat seems to be all delicious due to the nature of this town, but it's a little different. I usually eat this expensive meat while savoring it, but today The picture I baked because I inhaled it in a storm is soooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooing. There are places that are quite famous, but first of all, it is clean and the service is good. It's better to eat in a place with a good atmosphere. I think it's a little more special, especially on my birthday.