텐동 요츠야

Name: 텐동 요츠야
Address: 35 Gwanak-ro 14-gil, Gwanak-gu, Seoul, South Korea, Seoul, Korea

4.3/5 ★ 기반으로 8 리뷰

Contact 텐동 요츠야

주소 :	35 Gwanak-ro 14-gil, Gwanak-gu, Seoul, South Korea
핸드폰 :	📞 +888797
카테고리 :	Tempura donburi restaurant ,
도시 :	Seoul

35 Gwanak-ro 14-gil, Gwanak-gu, Seoul, South Korea

Best Tempura donburi restaurant in korea

S	Soomin Hyun on Google ★ ★ ★ ★ ★ Delicious. They have seats in the basement which you don't have to wait in line for as long as the 1st floor.
N	No Name on Google ★ ★ ★ ★ ★ Really good place to enjoy japanese style tempura (fries). The price isn't really bad and the quantitiy is pretty decent. Their closing time is around 9 PM on the ground floor so I recommend getting in the line at least around 7ish. Definitely would visit again!
S	Sukhyun Woo on Google ★ ★ ★ ★ ★ Good quality fries, but it takes too much time to have a meal here. When you visit here and have no choice but to wait, I recommend visiting other good places around here.
S	Sushi B. on Google ★ ★ ★ ★ ★ This is a must go-to place at Seoul National Univ. Station. I have tried both places, the original tendon restaurant and the newly expanded restaurant downstairs. In terms of quality, both restaurants are the same. The main difference is that the one in the basement has a menu with Gwanja/scallop included in the tendon instead of jeonbok/avalon. I prefer the fried scallop. But they also sell the tendon with the avalon as well. Both restaurants have a waiting time, but the line moves faster downstairs. I also recommend Lemon Highball which is served with half a lemon so that you can squeeze the juice to put in the highball. If you order the Jungsik, the rice comes separated from the fried vegetables&seafood. For the first visit, I recommend ordering the tendon not the jungsik. The two menus use different soy sauce. If you like raw eggs, make sure to order onsen egg to eat with the rice and soy sauce.
K	Kyoungyoon PARK on Google ★ ★ ★ ★ ★ My first experience on Tendong. It was great. The restaurant is also in the basement as well as the first floor. Sweet soy souce makes harmony with rice and well fried seafoods and vegitables. Many fried seafoods will make you happy. I will go there one more time.
O	Okrang Cheon GBC on Google ★ ★ ★ ★ ★ Always there are waitings despite of the earlier arrival before 6:00. I can say that Tendong Yotsuya is the first place when you come to Sharosu- gil. So yummy!
A	Ana Clariza Briones on Google ★ ★ ★ ★ ★ Ordered 스펴샬 텐동 and loved it. Crispy, flavorful, and filling, the dish did not disappoint. Ambiance of the place is casual and hip. No wonder there is always a line here. Will come back again for my tempura/ebi cravings.
C	Chang-Han Rhee on Google ★ ★ ★ ★ ★ Fourth time visiting this place over the past three years. I would have eaten here more often if I lived in Korea. Full of taste and less greasy than any other tendon place I tried. I wish Chicagoland had half as good a tendon place as this one. Despite the level 4 social distancing, there was a quite a bit of waiting.