우뚝1984

I ate Woodae Galbi Lamb Daechang. seems ordinary

I ordered both the main and side menus and ate them, but everything was delicious. The staff was friendly and the meat was grilled so that it did not burn, so I ate well.

Yeongdeungpo Station Daechang Restaurant "Wootuk 1984" Reviews of Daechang, Makchang, Special, Oxtail, Ttuksimtang, Rice Bowl, and Feast Noodles Rating: 5 points -A place where I was satisfied with the taste, quantity, service, and price. # Taste For side dishes, dongchimi soup, soy sauce, garlic, seasoned radish, onion pickles, etc. are served. There are not many things, but they are neatly packed. This place is not a regular water purifier, but a little bit of flatulence tea. It seems to make me feel less of the feeling of Daechang and Makchang. DAECHANG Makchang Special The fish on all menus do not come out at all and are well seasoned. Also, it seems to have been well ripened. It was very good because there were a lot of giblets in Daechang, and the special feature was really chewy. It had a savory taste, and it was softer than a chewy feeling, so it was easy to chew. Even if I dip it in soy sauce, it was good because it was not irritating or salty. In the case of oxtail, it's actually my first time to eat it, but it tasted better than I thought. It's like beef ribs, but it has a chewy taste. The liver is just right. In the case of Ttuksimtang, the taste of the soup is rich and the inside feels relaxed. It feels like spicy Haejangguk. In the case of beef tteukbap, it looks similar to kimchi fried rice, but with special seasoning very delicious. It looks much more delicious than regular kimchi fried rice. Banquet noodles are a typical taste, but they are not very stimulating. While eating all the menus, none of the menus thought it was tasteless. Rather, the tastes that attracted me were so good. Easy to eat because the staff cooks everything. # atmosphere It has a luxurious atmosphere that does not look like a Daechang-jip. # service The staff are very friendly. # price Daechang 180g 13,000 won Makchang 180g 13,000 won Special 130g 18,000 won The price of 120g oxtail is 9,900 won. Appears to be a good price. * General review All food is generally delicious. I am willing to revisit and would like to recommend it to my acquaintances.

Yeongdeungpo-gu Office Woodae Galbi + Makchang + Banquet Noodles Restaurant 250g Woodae Galbi is 25,000 won per person, and if you go for two, it costs 100,000 won. And it is convenient to make a reservation through Naver.

The meat is delicious, but the quantity is too small for the price. One rib in the picture is 50,000 won. From my point of view, I will never go there again.

I ordered an additional special dish, but after putting it on charcoal that has cooled down and roasting it for a while, it doesn't bake and it dries out. I asked for more charcoal, so I didn't put it in until the end.. A male part-timer in a vest gives it to me saying it's ripe... It's the first time I try lukewarm specialties. As you can see in the photo, the lamb is dry and twisted.. It ruined my mood for a weekend evening.

There was a wait, but the staff were friendly. All of the beef ribs and assorted grilled meat were delicious~~ They said they couldn't make reservations for the weekend, but a couple made a reservation and went in first....I took away one star because I was a little sad. Still, the taste is ? Please keep it fair.

It's a restaurant with a price tag of 100,000 won for three people. However, compared to the price, the serving speed was too slow, and the staff's hands were insufficient, so mealtime was frustrating. There seems to be a need for improvement in this area, and apart from that, the meat tastes good. However, the side dishes are cool and I think white side dishes should be added a little more.