모밀우동 1937

Name: 모밀우동 1937
Address: Okcheon-dong, Suncheon-si, Jeollanam-do,South Korea, do, Korea

4.4/5 ★ 기반으로 8 리뷰

Contact 모밀우동 1937

주소 :

Okcheon-dong, Suncheon-si, Jeollanam-do,South Korea

Opening hours :

Tuesday	Closed
Wednesday	Closed
Thursday	11AM–2PM
Friday	11AM–2PM
Saturday	11AM–2PM
Sunday	11AM–2PM
Monday	11AM–2PM

카테고리 :

우동 전문점 ,

도시 :

Okcheon-dong, Suncheon-si, Jeollanam-do,South Korea

Best Udon noodle restaurant in korea

토	토마토 on Google ★ ★ ★ ★ ★ 튀김우동과 냉모밀 먹었는데 우동 면발이 탱글탱글하고 탄력있고 입 안에서 힘이 느껴지는 면발이라 아주 좋았음. 이런 면발 아주 좋아함. 국물도 깔끔하고 좋았음. 냉모밀도 괜찮았는데 원래 좋아하는 음식은 아니라 엄청 맛있다고는 못 느낌. 냉모밀 면발도 좋았음. 또 가고 싶고 다른 사람 데려가고 싶어지는 곳. I ate tempura udon noodles and cold wheat flour, and the udon noodles were very good because they were firm, elastic, and strong in the mouth. I like this haircut very much. The broth was also good and clean. The naengmomil was also good, but it wasn't my favorite food, so I didn't feel that it was very tasty. Cold wheat noodles were also good. A place you want to go again and take someone else with you.
남	남지혜 on Google ★ ★ ★ ★ ★ 국물맛이 끝내주네요. 시원하고 맛있어요. 면도 쫄깃 쫀듯하니 맛있어요. 조미료맛도 안나고 최고네요! The soup taste is awesome. Cool and delicious. It is delicious because the shaving is smooth. I do not taste seasoning and it is the best!
W	Wan Kim on Google ★ ★ ★ ★ ★ 대기가 없다면 먹고올만하지만 대기가 길면 줄서서까지 기다리면서 먹을맛은 아닌듯 삼삼하게먹기좋긴한데 제입엔 리틀마리에서 파는 냉모밀이 더 맛있어요 If there is no atmosphere, it will eat, but if the atmosphere is long, Waiting and not eating It's good to eat for three minutes, but it's a little bit cold. It's delicious.
김	김개똥 on Google ★ ★ ★ ★ ★ 냉모밀이 저는 제일 맛있었어요. 다음에는 곱빼기 시키고싶네요. 먹다가는 면만 추가 안됩니다. 반찬 두번째부터는 셀프에요. 먹다가 급하게 찍어서 사진이 안예쁘네요. 온모밀은 제겐 심심했어요.전체적으로 깔끔하고 날이 점점 더워져서 자주 생각날것같아요 The cold meats were the best. I want to add the next one. It is not possible to add only the side to eat. From the second side of the dish is self. I took a quick photo and it is not beautiful. I was bored with the whole mamil. It's clean overall, it gets hotter and I think I'll think about it often.
w	wng_b Park on Google ★ ★ ★ ★ ★ 나쁘지않았어요 일본 느낌과 한국 느낌이 반반 섞인 분위기의 집 it wasn't bad A house with a mix of Japanese and Korean vibes.
빡	빡철 on Google ★ ★ ★ ★ ★ 온매밀 냉매밀 시켰습니다. 온매밀 우동느낌나는 맛입니다 냉매일 맛이 아주깔끔하니 적당히 단짠이 아주좋습니다.겨자섞어서 드셔보세요 아주좋습니다. 매밀 대자로 시켜먹었는데 순신간에 없어집니다.. 저개인적으로는 냉매밀추천합니다. 남성분들이 드실거면 매밀 추가로 드세요 금새사라집니다. It was made with warm-meal and refrigerant-tightened. It tastes like whole wheat udon. The taste is very clean, so moderately sweet salty is very good. Try mixing it with mustard and it is very good. I ate buckwheat buckwheat, but it disappears in no time. Personally, I recommend refrigerant wheat. If men are going to eat it, eat more buckwheat and it will disappear in no time.
J	Jae Beom lee on Google ★ ★ ★ ★ ★ 순천에서 좋은 기억중 하나인 집입니다. 평일에 운 좋아서 식사했어요 This house is one of the best memories in Suncheon. I was lucky enough to have dinner on a weekday.
G	Gayoung Kim on Google ★ ★ ★ ★ ★ 처음 육수맛을 본 순간 그동안 내가 먹은 판모밀은 뭐였는가 싶어지며 곱빼기를 주문할껄 후회함. 육수만 따로 판매하실만 하구나 싶었음.(가다랑어로 추정되는 진한 향과 과일로 추정되는 단맛이 인상적임) 사장님도 매우 친절하시고 가게도 깔끔하며 아기자기함 The moment I tasted the broth for the first time, I wondered what the panmomil I had eaten in the past and regretted ordering the pork belly. I thought it was worth selling only the broth separately. (The strong flavor presumed to be bonito and the sweetness presumed to be fruit are impressive.) The owner is very kind and the shop is neat and cute.