수이재1928

Name: 수이재1928
Address: Gangseo-dong, Heungdeok-gu, Cheongju-si, Chungcheongbuk-do,South Korea, do, Korea

4.1/5 ★ 기반으로 8 리뷰

Contact 수이재1928

주소 :	Gangseo-dong, Heungdeok-gu, Cheongju-si, Chungcheongbuk-do,South Korea
핸드폰 :	📞 +898
카테고리 :	레스토랑 ,
도시 :	do

Gangseo-dong, Heungdeok-gu, Cheongju-si, Chungcheongbuk-do,South Korea

Best Restaurant in korea

t	triet kim on Google ★ ★ ★ ★ ★ 한식 코스요리. 청주 시세에 비하면 높은 가격이지만 제 값을 한다. 제대로 맛을 내는 단촐한 반찬이 가짓수만 즐비한 밥상과는 또다른 격이 느껴진다. Korean course cuisine. The price is high compared to the market price of Cheongju, but it is worth it. It feels different from a table full of simple side dishes that taste just right.
이	이지희 on Google ★ ★ ★ ★ ★ 맛잇엇어요~~ 소고기가 엄청 부드럽고 살살 녹네요ㅋㅋ S코스 먹엇는데 문어를 그닥 좋아하는편은 아니여서 담에가면 A코스 먹으려구용 문어가 맛없진 않앗지만 소스는 아무맛도 안낫네용 문어자체는 질김없이 잘 먹엇네용 식사류 차돌된장찌개랑 비빔국수도 엄청 맛잇엇어요 ~~후식 아수크림이랑 매실차도 맛잇엇어요~~~ 아주만족해요^^ 다만 이집은 전부 룸이엇음 하네요 그돈주고 홀에 먹긴 좀ㅋ It was delicious~~ The beef is very tender and it melts. I ate the S course, but I'm not a big fan of octopus, so I'm going to try the A course when I go to the wall. The octopus isn't bad, but the sauce doesn't taste good. The octopus itself was well eaten without being chewy Meals: Soybean paste stew and bibim noodles were also very delicious ~~Dessert asu cream and plum tea were also delicious~~~ I am very satisfied ^^ But it seems that all of this house is a room. Give me that money and eat in the hall haha
김	김동호 on Google ★ ★ ★ ★ ★ 한우 전문점입니다. 숯불에 구워먹는 일반 메뉴도 있고, 코스메뉴도 있습니다. 한우는 1인 130그램 기준, 등심 5.0만원 안창 6.9만원으로 결코 싸지 않습니다. 그렇지만 고기를 맛있게 먹기위한 소스부터 숯불, 곁반찬, 에피타이저, 디저트, 구워주는 수준까지 모두 만족할 만 합니다. 편한 분들과 쉽게 갈 곳은 아니지만, 기념일과 같이 특별한 날이나 귀한 분들과 함께한다면 충분히 만족할 만한 수준입니다. 주차장은 충분하지는 않지만, 적지 않으며 넘치면 주변에 주차할 곳이 많습니다. 안심, 등심의 고기 품질은 청주 제일이라고 생각합니다. 식사시 제공되는 된장과 소면도 충분히 만족할 만 합니다. 가격만 아니라면 자주 가고 싶은 곳입니다. This is a Korean beef specialty restaurant. There is a regular menu, which is grilled over charcoal, and there is a course menu. Hanwoo beef, based on 130 grams per person, is by no means cheap at 50,000 won for sirloin and 69,000 won for insoles. However, from the sauce for delicious meat to the charcoal fire, side dishes, appetizers, desserts, and even the level of grilling, everything is satisfactory. It's not an easy place to go with comfortable people, but it's enough to satisfy you on a special day like anniversaries or with precious people. There is not enough parking, but it is small and if it overflows, there are plenty of places to park around. I think that the quality of tenderloin and sirloin meat is the best in sake. The miso and somen noodles served at the meal are also satisfactory. It's a place I'd like to go often if not for the price.
세	세종김정환파 on Google ★ ★ ★ ★ ★ '21년 12/4(토) 소고기가 맛은 있지만, 서비스는 글쎄? 주차장은 넓지않지만, 주차하기가 어렵지는 않음. 겨울이라서 그런지 식당 내에는 좀 추웠음. 접대나 상견례하기 좋은 장소인거 같아요. December 4, '21 (Sat) The beef is delicious, but the service is ok? The parking lot is not large, but it is not difficult to park. It was winter, so it was a bit cold inside the restaurant. I think it's a good place for entertainment or business meetings.
s	samchanwoo on Google ★ ★ ★ ★ ★ 고가의 코스를 먹었지만 종업원 마인드는 저가 식당의 마인드. 크리스마스 이브에 갔는데 테이블 담당 서버 한명이서 5테이블 이상 고기를 굽는데, 고기를 너무 못 구워줌. 음식은 그냥저냥이었음(동치미는 꿀맛). 서버의 음식 설명도 웅얼웅얼 거렸는데 시국이 시국인지라 인해한다만 제일 충격적이었던건 다 먹은 테이블 치우는데 짬통을 만들어서 치움. 옆에서 뻔히 식사하는데.. 2인 20만원이 넘는 곳에서 짬통을 만들어서 음식을 치우는 것을 보다니... 비위가 약해서 토 나올 뻔 했다. 크리스마스 이브에 예약이 차서 홀 관리 어럽다고 생각하면 좀 인원을 충원하면 되는데 짬통때문에 역겨운 식사였음. 별점 2.5점 Although I ate an expensive course, the mindset of the employees is that of a cheap restaurant. I went on Christmas Eve, and one server in charge of the table grills more than 5 tables of meat, but the meat is not very well grilled. The food was just mediocre (dongchimi tastes like honey). The server's explanation of the food was also mumbled, but it was because of the current situation, but the most shocking thing was to clean up the table that had already been eaten, but I made a jjamtong and cleaned it. Obviously eating right next to me.. Watching them make Jjamtong at a place that cost more than 200,000 won for two people and clean up their food... I almost vomited because I had a weak stomach. If you think it is difficult to manage the hall due to full reservations on Christmas Eve, you can add a little more people, but it was a disgusting meal because of the jjamtong. 2.5 stars
전	전주양 on Google ★ ★ ★ ★ ★ 런치코스 먹었습니다. 가격대비 글쎄요 이가격이면 입에서 녹아야 되는데 안 녹아서 ㅎ 재방문도 글쎄요 여자분들이 좋아할듯 서빙이랑 직원친절도는 별4개 2달후 한우우거지탕 먹었습니다 이게 낫네요 I ate the lunch course. good for the price If it's this price, it should melt in your mouth, but it doesn't. Good for revisit girls will like it 4 stars for service and friendliness Two months later, I ate Korean Beef Beef Soup. this is better
김	김지인 on Google ★ ★ ★ ★ ★ 인당 123,000원짜리 코스 먹는데도 담당 서버가 다수의 테이블을 동시에 담당해서 고기 제대로 안 구워줌. 너무 바짝 익혀서 안심, 꽃등심 너무 질기고 별로. 다른 서비스는 괜찮. 여긴 새우살이랑 된장찌개가 맛있음. 소면은 심심하니 괜찮. 비빔국수는 메밀임. 맛은 그닥. 코스보다 단품 추천. 이 날 당일은 값어치 반의 반 정도 하는 식사였음. Even though we eat a course costing 123,000 won per person, the server in charge is in charge of multiple tables at the same time, so the meat is not grilled properly. Tenderloin because it's overcooked, sirloin too tough and not good. Other services are ok. The shrimp and miso soup are delicious. It's okay if you're bored. Bibim-guksu is buckwheat. The taste is so good. A la carte is recommended rather than the course. On that day, the meal was half the value of half the meal.
S	Sungwoo Kang on Google ★ ★ ★ ★ ★ Expensive but excellent food and service.