빠삐용돈까스

4/5 기반으로 8 리뷰

Contact 빠삐용돈까스

주소 :

18 빠삐용돈까스 2층, Pilmun-daero 205beon-gil, Jisan-dong, Dong-gu, Gwangju,South Korea

핸드폰 : 📞 +8789
Opening hours :
Tuesday 11AM–8PM
Wednesday 11AM–8PM
Thursday 11AM–8PM
Friday 11AM–8PM
Saturday Closed
Sunday Closed
Monday 11AM–8PM
카테고리 :
도시 : Gwangju

18 빠삐용돈까스 2층, Pilmun-daero 205beon-gil, Jisan-dong, Dong-gu, Gwangju,South Korea
김경호 on Google

아주맛있어요
Very delicious
오대교 on Google

맛있는 돈까스! 지산동 동구국민체육센터 맞은편에 있음.
Delicious pork cutlet! It is located opposite the Dong-gu National Sports Center in Jisan-dong.
이대관 on Google

맛있네요.
It's delicious.
재크재크 on Google

가격과 맛 양 전부 다 무난하게 맛있으며 돈까스 곱빼기를 한다면 돈까스 한장을 더 주니 무조건 할것 ㅋㅋㅋ
Both the price and the taste are delicious, and if you do a large cutlet, you will be given one more cutlet and you will do it unconditionally.
박씨 on Google

빠삐용 돈까스가 처음 생겼을때 주인 아주머니가 정말 친절했어요(바뀐 위치도 사장님이 그대로이셔서 여전히 친절하세요ㅎㅎ). 한가지 미담인데 제가 여기서 식사하고 한 3주뒤인가? 한달 뒤 재방문 했었는데 주인 아주머니가 그때 프린트물 두고가지 않았냐고(사실 이면지로 쓰는거라 필요없는거였거든요) 그러면서 보관하고 있었다고 돌려주셨는데 그때 정말 감동이였어요. 그리고 군 전역하고도 재방문 하는 맛집입니다ㅎㅎ
When the Papillon pork cutlet was first made, the owner's aunt was really kind (the boss is the same as the changed location, so you're still kind haha). One little talk, is it three weeks after I ate here? I visited again a month later, but the owner aunt asked if I left the prints at that time (it was actually used as a back page, so I didn't need it) and returned that they were keeping it, and I was really impressed at that time. And it's a restaurant that revisits all over the military
김주용 on Google

설사가 멈추질 않네요 무슨일인가요? 코로나때문에 재료 순환이안되서? 그럼 위생에 더 신경써야지않나요? 여기도 끝났네
Diarrhea doesn't stop What's going on? Because of the corona, the material is not rotating? So, shouldn't we care more about hygiene? It's over here too
A
A PJL on Google

옛날 생각나는 경양식 돈까스집 샐러드돈까스가 진짜 별미임.. 사진은 반반돈까스
The old-fashioned Gyeong-style pork cutlet restaurant Salad pork cutlet is really good.. The picture is half and half pork cutlet
M
Maria Lisak on Google

My fav dongkas restaurant in my hood. Don’t forget to try their summer specials of half dongkas and half cold noodles.

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