만이갈비

3.8/5 기반으로 8 리뷰

Contact 만이갈비

주소 :

1363-6 만이갈비 2층, Ogam-dong, Mokpo-si, Jeollanam-do,South Korea

Opening hours :
Tuesday 11AM–10PM
Wednesday 11AM–10PM
Thursday 11AM–10PM
Friday 11AM–10PM
Saturday 11AM–10PM
Sunday 11AM–10PM
Monday 11AM–10PM
카테고리 :
도시 : do

1363-6 만이갈비 2층, Ogam-dong, Mokpo-si, Jeollanam-do,South Korea
김영우 on Google

가격대비 가성비짱인거같습니다~다시가고싶은곳1순위로 정하겠습니다~^^ 고기나야채등등 눈치안보고먹을수있어서 너무맛있게먹었습니다~^^
I think it's cost-effective for the price~ I'll make it the first place I want to go again~^^ I ate so delicious because I could eat meat or vegetables without notice~^^
김영옥 on Google

갈비는맛이 있는데 반찬이 좀 그래요 조금만 신경써서 준비하시면 좋은거 같아요
The ribs are tasty, but the side dishes are a bit too much. I think it would be good if you put a little care and prepare
白夜叉 on Google

진짜 정말 별로입니다 저번에 갔는데 갈비가 쉬었더군요 거짓말인거같으시죠? 충격먹어서 날짜 정확히 기억합니다 12월9일 수요일 사장님 보고있으시다면 cctv돌려보는게 좋을겁니다 6시22분에 정확히와서 명단 적었고요 쉰거같아서 직원불러서 말했더니 아무대처도 못하고 냄새맡아보라했더니 코가 막혔다라고하고 사장님어딨냐 하니 안계신다하더군요 심지어 그후 아무 대처도 안하고 가서 다시 뭐 먹으면서 핸드폰 한다는게 정말.. 적어도 확인이라도 할줄알았는데 하지도 않더군요 ㅎ 직원들도 가관이더군요 남자1명여자1명이있던데 남자는 벨 불러도 대답도안하고 고기집에서 알바해본경험이 있는데 벨을눌러도 대답을 안하고 그냥 가는게 요즘 교육 방식인가 생각나더라고요 뭐 먹으면서 핸드폰에 몰두하고 여자직원은 머리에 고대기하면서 당당하게 다니면서 적어도 손님앞에선 안할줄 알았는데 나몰라라 하면서 그냥 다니더군요 ㅎ 그때 다른손님들도 말로는 못했는지 갈비엔 거의 손을 안대더군요 진짜 상한거같다고 끝맛도 신맛이 분명히 느껴졌고 작은 장독대에 고기를 리필해와서 담았는데 무슨 식초를 넣은줄 았았습니다...cctv 보면 알겠지만 갈비 한쪽으로 다 치워서 버려버리고 삼겹살만 구워먹고 무슨 삼겹살 무한리필집인줄알았네요 이럴거면 저기 삼겹살 무한리필을 가지.... 냉면에 삼겹살만 해서 먹은 무한 갈비집은 진짜...ㅋㅋㅋ 처음이네요 상한거같다 말해도 아무대처안하고 걍 폰하러 가는 직원 영 꽝이더군요
I really don’t like it. The last time I went, the ribs were resting. You think it’s a lie? I was shocked, so I remember the date exactly Wednesday, December 9th If you are watching the boss, it would be better to look at the cctv. I came to exactly at 6:22, so I wrote down the list. It seemed like I was off. He said he wasn't there after that. Even after that, he didn't take any action and go and eat something again and talk on his cell phone.. At least he knew how to check, but he didn't do it. Heh, the staff were also spectacles. There were 1 man and 1 woman, but the man called the bell but didn't answer at the meat restaurant. I had some experience with it, but I didn't answer the bell and just went there.I thought it's an educational method these days.I was immersed in my cell phone while eating something, and the female employee looked forward to my head and walked proudly, at least not in front of customers, but he said that I didn't know and just went there. Even the customers weren't able to say anything about the ribs. They almost didn't touch the ribs. It seemed like it was really spoiled, and the finish tasted sour.I refilled the meat in a small jangdok stand and put some vinegar in it. I thought it would be an infinite refill of samgyeopsal after throwing it away. If this is the case, I have an unlimited refill of samgyeopsal.... It's really the first time I ate a restaurant with only samgyeopsal on naengmyeon... hahaha It’s the first time I say it’s spoiled, but I don’t take any action. The employee is going to the phone.
T
TA Chwa on Google

무제한 갈빈데 다른 유명 브랜드 뭐시기보다 괜찮은 듯 하네요. 대신 직원 수가 적어서 셀프가 더 빠릅니다.
It's unlimited galbin, but it seems to be better than other famous brands. Instead, it has fewer employees, so self-service is faster.
조창성 on Google

가격대비 짱 저렴한 가격에 원없이 먹을수 있는 무한리필 쫀득살, 닭고기, 삼겹살(양념), 돼지갈비 드실만큼 만 드세요^^
All you can eat at an affordable price All-you-can-eat chewy meat, chicken, pork belly (seasoned), pork ribs Just eat as much as you want ^^
제이맘 on Google

무한리필이지만 고기 먹을만합니다~ 냉면이랑 같이 먹으니 더 맛있네요~ 자유롭게 가져다 먹으니 편하고 가격대비 가성비 짱입니다~
It's all-you-can-eat, but it's good to eat meat.
송연 on Google

갈비집인데 삼겹살 쫀득살 고추장 삼겹살까지 먹을수 있어서 좋은데 위생면에서는 별로에요 소스 용기가 녹슬어 있고 김치는 시었고 소스류 통 더러워요 직원들 불친절
It's a galbi restaurant, but it's good to be able to eat pork belly with gochujang pork belly. Not good in terms of hygiene The sauce container is rusty, the kimchi is sour, the sauce container is dirty Staff unfriendly
안라딕 on Google

everything is tasty and comfortable I advise you to try?

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